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We hope you got benefit from reading it, now let’s go back to hung curd balls recipe. To make hung curd balls you only need 12 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to cook Hung curd balls:
- Prepare 1 cup hung curd
- Provide Few Finely chopped cashew
- Provide Few rasins
- You need 2 green chilles
- Provide 1 tbsp Sattu flour
- Take 1 tbsp spoon Puffed rice
- Get 1 tbsp Grated paneer
- Get 1/2 tbsp Mix Herbs
- You need 1/4 tsp Peri peri powder
- Take to taste Salt
- Get As required Semolina for coating
- Take As required Oil for deep frying
Instructions to make Hung curd balls:
- Take hung curd
- Add Sattu powder and puff powder.
- Add all spices and salt mix it well.
- Take this mixture take it pat it and flatten it.
- Put dryfruits, green chillies and panner stuffing in it. Pack it.
- Make in ball shape.
- Coat it in semolina.
- Deep fry it in oil.
- Garnish and serve it with mint dip, sauce or any chutney.
Learn how to make Hung Dahi at home. Hung curd recipe can easily be made at home and can be added to any dish to get a creamy texture. How to Make Hung Curd at Home? A most common question asked by many friends in these. All Know about Hung Curd in English.
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