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Paneer Sandwich
Paneer Sandwich

Before you jump to Paneer Sandwich recipe, you may want to read this short interesting healthy tips about Healthy Vitality Goodies.

We all know that having healthy meals can help us feel better inside our bodies. We tend to feel way less gross whenever we increase our intake of nutritious foods and reduce our consumption of junk foods. A salad allows us to feel much better than a piece of pizza (physically at any rate). This is usually a problem, nonetheless, with regards to eating between snacks. Finding goodies that will help us feel better and increase our stamina often involves lots of shopping and meticulous reading of labels. Here are a handful of healthy snacks that can be used when you need a fast pick me up.

If you’re looking for a fast snack, you can’t go wrong with a whole grain one. A mid-morning snack of whole grain bread along with some protein will sustain you until it’s time for the afternoon meal. Eating on the run can be much healthier with whole grain chips and crackers. Make the modification from refined products including white bread to the healthier whole grain alternatives.

You will find lots of healthy snack foods you can choose that do not involve a lot of preparation or searching. When you make the choice to be healthy, it’s simple to find just what you need to be successful at it.

We hope you got insight from reading it, now let’s go back to paneer sandwich recipe. You can cook paneer sandwich using 12 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to cook Paneer Sandwich:
  1. Use 8 bread slices
  2. You need 100 gms paneer
  3. Provide 3 tomatoes
  4. Provide 6 garlic
  5. Get 3 green chillies
  6. Prepare to taste Salt
  7. You need 1/2 tsp Peri-peri
  8. Prepare 1/2 tsp mixed herbs
  9. Get 1/2 tsp Chinese seasoning
  10. Take 1/2 tsp pepper powder
  11. Use 1 cheese slice per one sandwich
  12. Use as needed Ghee/butter
Steps to make Paneer Sandwich:
  1. Blend tomato, chillies and garlic together coarsely
  2. Heat 1tsp ghee in a pan and sautee this blended mixture by adding reqd salt for two mins. Add paneer in this, and sautee for another three mins…
  3. Add 1/2 tsp of mixed herbs,peri-peri,Chinese seasoning and pepper powder each and mix well. Keep it aside
  4. Take a bread slice, apply 1/2tsp ghee both sides.
  5. Spread the mixture over the slice.
  6. Put a cheese slice on this
  7. Cover it with another bread (apply 1/2tsp ghee both sides of the bread) and put it on a tawa
  8. Put a lid and let the bread roast for three minutes both sides, on a low flame
  9. Take off the tawa, cut diagonally…. sandwich is ready to serve…

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