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Before you jump to Chocolate Paan Balls recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.
Choosing to eat healthily offers incredible benefits and is becoming a more popular way of living. The overall economy is affected by the number of men and women who are dealing with health problems such as high blood pressure, which is directly linked to poor eating habits. While we’re constantly being counseled to adopt healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not good for us. Most likely, most people think that it takes a lot of work to eat healthily and that they will have to drastically alter their lifestyle. Contrary to that information, people can change their eating habits for the better by carrying out some simple changes.
The first change you can make is to pay more attention to what you purchase when you do your food shopping since it is likely that you tend to pick up many of the things without thinking. For instance, if you eat cereal for your breakfast, do you ever check to see what the sugar and salt content is before purchasing? One nutritious alternative that can give you a great start to your day is oatmeal. If you’d rather not eat oatmeal on its own, you can easily mix in fresh fruits that can supply you with other healthy nutrients and as such, one simple change to your diet has been achieved.
All in all, it is not hard to start to make healthy eating a regular part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to chocolate paan balls recipe. You can have chocolate paan balls using 8 ingredients and 13 steps. Here is how you achieve it.
The ingredients needed to make Chocolate Paan Balls:
- Prepare 1 cup Desiccated coconut
- Get 1/4 cup Tutti fruity
- Get 1/8 cup Chopped dry fruits
- Get 1 tsp Lachha supari
- Take 2 tsp Mouth freshener
- Use 4 pieces Betel leaves finely chopped
- Get 4 tbsp Gulkand for binding
- Provide 100 gm Melted dark chocolate
Steps to make Chocolate Paan Balls:
- In big bowl all giving ingredients mix together.
- Stuffing are ready for paan balls.
- Now prepared small or big balls out of stuffing.
- Approx 18 balls are ready.
- Now refrigerator for 30min for set.
- Place melted dark chocolate you can also use white chocolate.
- Place parchment paper on the plate.
- Coat paan balls in melted dark chocolate using fork and spoon.
- Then lift it out and tap on the side of the bowl to drip any excess chocolate and then put in on plate.
- Garnish with chopped betel leaves or coconut or mouth freshener.
- Set in fridge for 15 minutes.
- Delicious chocolate paan balls are ready to serve.
- You can store balls in the foil or zip lock bag in airtight container. In refrigerator.
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