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You will not have to look far to find a wide range of healthy snacks that can be easily prepared. Being healthier doesnt have to be a battle-if you let it, it can be quite simple.
We hope you got insight from reading it, now let’s go back to matar kulcha recipe. To cook matar kulcha you need 29 ingredients and 9 steps. Here is how you achieve that.
The ingredients needed to prepare Matar kulcha:
- Provide 1 cup white peas / safed matar, soaked overnight
- Get 2 cup water
- Take 1/2 tsp salt
- You need handful pudina / mint
- You need As required tamarind / imli
- Take 1 pod black cardamom
- Get 1/2 tsp pepper
- Get 1/2 tsp cumin / jeera
- Get 1 tsp saunf / fennel
- Take 1/2 tsp chaat masala
- Take 1/2 tsp aamchur / dry mango powder
- Take 2 tbsp water
- You need 1/4 tsp salt
- Provide 3 tsp oil
- Use 1/4 tsp turmeric / haldi
- Prepare 1/2 tsp kashmiri red chilli powder / lal mirch powder
- Use pinch hing / asafoetida
- Provide 1/4 tsp cumin powder / jeera powder
- Get 1/2 tsp coriander powder
- You need 1 inch ginger, finely chopped
- Prepare 1/4 tsp garam masala
- Provide 1/2 tsp chaat masala
- Get 2 tbsp onion, finely chopped
- Provide 2 tbsp tomato, finely chopped
- Provide As needed coriander leaves, finely chopped
- Get 1 inch ginger, julienne
- You need 1 green chilli, slit
- Get 1/4 lemon, wedge
- Provide pinch chaat masala
Steps to make Matar kulcha:
- Firstly pressure cook white peas, water and salt.
- Now in a kadai heat oil and saute ginger.
- Further saute spices.
- Additionally add in pressure cooked white peas and mix well.
- Mash slightly for desired consistency.
- Now add in prepared jaljeera chutney and mix well.
- Boil for 5 minutes or more adjusting consistency.
- Garnish with onion, tomato, coriander leaves, ginger, green chilli, lemon and chaat masala.
- Finally, serve matar kulcha recipe with plain kulcha or naan.
Matra Recipe. + 💡 Learn this secret dilliwalla recipe - so easy - street food at its best. Matar Kulcha is one of the most famous street food from Delhi. A classic vegetarian snack consisting of dried white peas cooked with spices and served with a white flatbread called kulcha. Matar Kulcha is one of the popular street food of north India. For Instruction about matar kulcha recipe visit www.viniscookbook.com.
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