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Before you jump to Sausage And Egg Omelette Burger recipe, you may want to read this short interesting healthy tips about
Energy Boosting Snacks.
Healthy and balanced eating helps bring about a feeling of health and wellbeing. We tend to feel way less gross after we increase our daily allowance of healthy foods and decrease our consumption of unhealthy foods. A piece of pizza will not cause you to feel as healthy as eating a fresh green salad. Selecting healthier food choices can be difficult when it’s snack time. You can spend numerous hours at the food market searching for the perfect snack foods to make you feel healthy. Here are some healthy snacks that you can use when you need a quick pick me up.
Probably the most popular snack foods is low fat yogurt. The truth is, lots of people will substitute a container of yogurt for a healthy lunch-something we really do not recommend. Low fat yogurt helps make a amazing snack, nonetheless. Along with calcium, it really is a good source of protein and vitamin B. Yogurt is easy for the human body to digest and, based on the type of culture used to make the yogurt youre eating, can also help regulate your digestive system. Yogurt mixes perfectly with nuts along with seeds. It’s an easy way to reduce sugar while still enjoying a yummy snack.
You can find lots of healthy snacks you can choose that never involve a lot of preparation or searching. When you make the decision to be healthy, it’s easy to find what you need to be successful at it.
We hope you got insight from reading it, now let’s go back to sausage and egg omelette burger recipe. To cook sausage and egg omelette burger you need 8 ingredients and 6 steps. Here is how you do it.
The ingredients needed to make Sausage And Egg Omelette Burger:
- Get OMELETTE BURGER
- Use 2 sausage
- Provide 2 eggs
- Take 1 cup breadcrumb
- Prepare LG TZATZIKI ( GREEK YOGURT AND CARROT )
- Prepare 2 tbsp as dressing
- You need 1/4 cup olive oil
- Prepare 2 slice toasted bread
Instructions to make Sausage And Egg Omelette Burger:
- slice sausage into ring shape
- add eggs and bread crumbs and mix well
- use a ring shaper full up half of the mixture and fry till lightly brown about 1 minute then remove ring
- flip over and fry for another 1 minute and drain on paper towel
- OMELETTE BURGER AS IT IS
- SERVE ON TOASTED BREAD WITH TZATZIKI THEN TOP OMELETTE BURGER AS OPEN SANDWICH
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