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We hope you got insight from reading it, now let’s go back to namakpara -savory indian tea time snack recipe. To make namakpara -savory indian tea time snack you need 7 ingredients and 2 steps. Here is how you achieve it.
The ingredients needed to cook Namakpara -Savory Indian Tea Time Snack:
- Use 1 cup Maida
- Use 1/2 tsp Carom seeds or ajwain
- Take 2 tbsp Rava or sooji
- Get 1/4 cup Water
- Use 2 tbsp Ghee
- Get to taste Salt
- You need For frying Oil
Instructions to make Namakpara -Savory Indian Tea Time Snack:
- Mix ghee and rava in 1 cup of flour. Rub well till all flour is coated with ghee. Add a little water at a time and form a stiff dough. - It needs to be stiffer than chapati dough. Rub a little Oil/Ghee on the dough ball, cover and allow to rest for an hour. - For making namakpara – Grease the rolling surface and the rolling pin. Roll out the dough into an around shape and it should be thicker than roti.
- Using a cookie cutter start pressing into the dough. - Separate the pieces and keep on making namakpara using a different cookie cutter. - Fry these in oil until they turn a golden colour. - Allow them to cool down completely and store in an airtight container.
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