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Before you jump to Madeira Cake(plain) recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.
Healthy eating is today much more popular than before and rightfully so. There are numerous illnesses related to a poor diet and there is a cost to the overall economy as people suffer from conditions such as heart disease and hypertension. No matter where you look, people are encouraging you to live a healthier lifestyle but on the other hand, you are also being encouraged to rely on convenience foods that can affect your health in a terrible way. People typically think that healthy diets require much work and will significantly alter how they live and eat. It is possible, though, to make some small changes that can start to make a positive impact to our day-to-day eating habits.
To see results, it is definitely not a requirement to drastically change your eating habits. Even more crucial than completely altering your diet is simply substituting healthy eating choices whenever you can. Soon enough, you will discover that you actually prefer to ingest healthy foods after you have eaten that way for some time. As with many other habits, change takes place over a period of time and once a new way of eating becomes part of who you are, you are not going to feel the need to return to your old diet.
Thus, it should be fairly obvious that it’s not hard to add healthy eating to your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to madeira cake(plain) recipe. You can have madeira cake(plain) using 10 ingredients and 9 steps. Here is how you achieve that.
The ingredients needed to cook Madeira Cake(plain):
- Get 500 g Flour
- Prepare 350 g Sugar
- Use 500 g Butter
- Take 10 Large Eggs
- Use 1 Tsp Baking Powder
- Take 1 Tbs Vanilla Extract
- Provide 1 Sachet Milk flavour powder
- Take 1 Tbs Preservative (brandy)
- Prepare 1 Tsp Cinnamon powder
- Provide 1 Tsp Nutmeg powder
Instructions to make Madeira Cake(plain):
- Beat butter and sugar together in a mixer till it's creamy, soft and double in size.
- Sieve all dry Ingredients and set aside.
- Add eggs gradually to the butter/sugar mixture and continue mixing
- Add preservative,milk and Flavour,continue mixing till everything is combined properly
- Pre heat oven
- In the Butter mixture,gradually add d dry ingredients and fold with a spatula till everything is incorporated.
- Prepare ur baking pan and Pour in ur Batter.
- Bake for about 20mins, then check to see if it's done by inserting toothpick into d batter, if it comes out dry,ur cake is ready,if its wet,return it back to d oven and continue baking.
- Ur Plain Cake is ready.
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