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Before you jump to Madeira cake recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.
The benefits of healthy eating are nowadays being given more attention than ever before and there are good reasons why this is so. There are many health conditions linked with a poor diet and there is a cost to the overall economy as individuals suffer from diseases such as heart disease and hypertension. No matter where you look, people are encouraging you to live a more healthy way of life but on the other hand, you are also being encouraged to rely on fast foods that can affect your health in a damaging way. It is likely that many people feel it will take so much effort to eat a healthy diet or that they have to make a large scale change to the way they live. It is possible, however, to make several minor changes that can start to make a difference to our daily eating habits.
These sorts of changes can be done with all kinds of foods and can apply to the oils you cook in and the spread you use on bread. Olive oil, for example, contain monounsaturated fats which are basically good fats that battle the effects of bad cholesterol. It is also a great source of Vitamin E which has many benefits and is also terrific for your skin. While you may already consume a great deal of fruits and veggies, you may want to consider how fresh they are. If at all possible, buy organic produce that has not been sprayed with toxic chemical substances. Looking for a local supplier of fresh produce will give you the option of consuming foods that still contain virtually all of the nutrients which are often lost when produce has been kept in storage before it is sold.
Thus, it should be fairly obvious that it’s easy to add healthy eating to your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to madeira cake recipe. To cook madeira cake you only need 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to cook Madeira cake:
- You need 125 g margarine, softened
- Prepare 1 cup icing sugar
- Prepare 2 Large eggs
- Get 1 tsp vanilla essence
- Provide 1/2 cup milk
- Provide 1 and 1/2 cups self raising flour
Instructions to make Madeira cake:
- Preheat your oven to 180°C and line your baking tins with baking paper
- In the bowl of your mixer cream sugar and butter till smooth and add your vanilla essence
- Add eggs one at a time, mixing well with the milk
- Add the flour and mix for 2 minutes
- Bake for 50-55minutes or check with your toothpick if it's done
- Enjoy!
In this case I would choose to serve it with a glass of chilled Madeira wine, which is in fact what it was. H ave you heard about "Madeira Cake" ? The Madeira Cake is a sponge cake in traditional English cooking. It is often served with tea. It has a firm yet light texture.
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