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Stamina Boosting Snacks.
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We hope you got benefit from reading it, now let’s go back to chelu kabab with saffron rice recipe. You can cook chelu kabab with saffron rice using 15 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to cook Chelu Kabab with Saffron Rice:
- Prepare 500 gms Bareek beef mince
- Prepare 2 Chopped Onions
- Take 4 Green chillies
- Use Mint leaves 10-12
- Provide 1 tbsp Fresh coriander
- Prepare 1 tsp Crushed red chillies
- Provide 1 tsp Garam masala powder
- Prepare 1/2 tsp Jaefel Jawetri powder
- Provide 1 tbsp Ginger garlic paste
- Provide 1 tsp Salt
- Use 2 tbsp Bhuna besan
- You need 1 Egg
- Take Oil for frying
- You need Coal for dum
- Take Tomatoes,onions and capsicum for sidelines
Steps to make Chelu Kabab with Saffron Rice:
- Put mince and all ingredients in chopper and chopperise them well.
- Give them long kabab shape and then give coal dum.
- Fry these kababs and set aside.
- In 1 tap oil sauté square cut onions,tomatoes and capsicum.
- Serve the Chelu kababs with Saffron rice,fries and sautéed veggies.
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