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Before you jump to Potatoes peas kabab recipe, you may want to read this short interesting healthy tips about
Nutritious Power Snacks.
Enjoying healthy foods makes all the difference in the way you feel. We have a tendency to feel way less gross whenever we increase our intake of nutritious foods and decrease our consumption of processed foods. A bit of pizza will not make you feel as healthy as eating a fresh green salad. Selecting healthier food choices can be tough when it is snack time. You can spend hours at the supermarket searching for an ideal snack foods to make you feel healthy. Here are a few healthy snacks that you can use when you need a fast pick me up.
If you are looking for a speedy snack, you can’t go completely wrong with a whole grain one. A slice of whole wheat toast, for instance is a great snack in the early morning. Chips and crackers created from whole grains can be fantastic for quick snacks to eat on the go. Make the change from refined products just like white bread to the healthier whole grain alternatives.
A large selection of quick health snacks is easily available. When you make the decision to be healthy, it’s simple to find just what you need to be successful at it.
We hope you got benefit from reading it, now let’s go back to potatoes peas kabab recipe. You can cook potatoes peas kabab using 17 ingredients and 6 steps. Here is how you do that.
The ingredients needed to cook Potatoes peas kabab:
- Provide 2 medium potatoes
- Get 1 cup peas
- Provide 1 cup bread crumb
- You need 1 egg
- Use 1 hari mirch kuti hui
- Get 1/2 tbsp namak
- Use 1/4 tbsp haldi powder
- Prepare 1/4 tbsp garam masala powder
- Prepare 1/4 tbsp adrak paste
- Use 1/2 tbsp lal mirch powder
- Take 1/4 tbsp lehsan paste
- Use 1/4 tbsp methi leaves
- You need 1/4 tbsp bhona kuta zeera powder
- Provide 2 tbsp oil
- Provide hara dhanya
- You need oil for frying
- Prepare 1/2 cup oil for frying
Instructions to make Potatoes peas kabab:
- Potatoes and peas ko boil krn. jab boil hojaen to nikal kar 15 mints rakh dain. phr dono ko mash karn.
- Pan ko garam karn, phr 2 tbsp oil dal kar lehsan and adrak paste ko 1 se 2 mints tak pakaen, medium low flame per.
- Ab is me mashed potatoes peas dalen aur saary masaly dal kar 5 se 8 mints pakaen, medium low flame per.
- AB kabab bnaen…. egg me dip krn phr bread crumb se coating karn…
- Fry karn,, enjoy krn
- Happy birthday cookpad
This kabab is a winner and can charm anyone. It can be best relished in winter when one. Indian pastries; insides filled with spiced mixture of Lamb, onions, peas and herbs. If you like Potatoes and Peas, you might love these ideas. Creative layout made of green peas, cabbage, sweet potato, avocado, tomato, onion, beetroot, pepper, aubergine.
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