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We hope you got insight from reading it, now letโs go back to doodh patti tea with aloo pakora โ๐ recipe. You can have doodh patti tea with aloo pakora โ๐ using 10 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to prepare Doodh Patti tea with aloo pakora โ๐:
- Use Half kg milk
- Take 2 tea spoon Tapal Danedaar
- Get 6 tea spoon sugar
- Take 1 elaichi
- Provide Aloo pakora
- You need 2 large potatoes
- You need 2 cup besan
- Provide 1 tea spoon kuti laal mirch
- Prepare Salt as per taste
- Get 1 pinch baking soda
Steps to make Doodh Patti tea with aloo pakora โ๐:
- Sub sa phly milk ko pateela MN Daal kar boil krn
- Phir flame bilkul low Kar ke is MN sugar And patti add Kar ke 10 minutes low flame par pakaen or elaichi bh add krdain
- Now tyyr hai Bht he energetic tasty doodh Patti Chay โ
- Aloo pakora banany ke liye aloo ke thin slices cut Kar ke namak mily pani mn. 10 minutes dip krn
- Ub besan MN kuti laal Mirch, salt, baking powder mix kar ke pani add Kar ke mixture bana lain
- Ub potatoes ke slices ko besan ke mixture MN dip Kar ke pan MN oil Daal kar oil garam hny par potatoes slices ko fry krn
- Now tyyr hai Bht he tasty aloo pakora
- Is musam MN ap bh banaen or share krn๐๐๐
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