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Before you jump to Khasta namak paray/tea time savoury snack ! recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
Deciding to eat healthily offers great benefits and is becoming a more popular way of living. Poor diet is a contributing factor in health conditions such as heart disease and high blood pressure which can place a drain on the economy. There are more and more campaigns to try to get people to lead a healthier lifestyle and yet it is also easier than ever to rely on fast, convenient food that is very bad for our health. It is likely that many people feel it will take lots of effort to eat a healthy diet or that they have to make a large scale change to the way they live. Contrary to that information, people can change their eating habits for the better by carrying out some simple changes.
One way to address this to start seeing some results is to understand that you do not have to alter everything immediately or that you have to completely do away with certain foods from your diet. It’s not a bad idea if you wish to make major changes, but the most important thing is to bit by bit switch to making healthier eating selections. Sooner or later, you will discover that you actually prefer to eat healthy foods after you have eaten that way for some time. As with many other habits, change happens over a period of time and as soon as a new way of eating becomes part of who you are, you will not feel the need to return to your old diet.
Therefore, it should be somewhat obvious that it’s not hard to add healthy eating to your daily lifestyle.
We hope you got insight from reading it, now let’s go back to khasta namak paray/tea time savoury snack ! recipe. You can have khasta namak paray/tea time savoury snack ! using 6 ingredients and 5 steps. Here is how you do that.
The ingredients needed to cook Khasta namak paray/tea time savoury snack !:
- Get 1 cup all-purpose flour (normal tea cup)
- Take 1 tbspn ghee
- Use 1/2 (half)tspn salt
- Get 1 pinch carom seeds (ajwain)
- Prepare 1 pinch cumin seeds (safaid zeera)
- Prepare 3-4 tbspn water for kneading
Steps to make Khasta namak paray/tea time savoury snack !:
- First of all in a bowl add flour and ghee and mix it properly with your hands make it crumble
- Then add salt, ajwain,safaid zeera, mix it properly then add water gradually and knead a dough it should be non sticky smooth dough not should be hard not should be soft
- Then roll a thin roty and cut into diamond shape
- Now in a wok add oil for deep frying, make it hot then fry namak paray in medium flame make it golden brown from both sides and take it out and enjoy with tea
- TIP FOR FRYING :- always put pinch of salt in the oil while frying it will reduce absorbing oil in your things whatever you fry !
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