Hey everyone, welcome to my recipe site, If you're looking for new recipes to try this weekend, look no further! We provide you only the best Hung Curd Kofta Curry recipe here. We also have wide variety of recipes to try.

Hung Curd Kofta Curry
Hung Curd Kofta Curry

Before you jump to Hung Curd Kofta Curry recipe, you may want to read this short interesting healthy tips about Goodies that offer You Power.

Healthy eating encourages a feeling of well being. Increasing our intake of healthy foods while lowering the intake of unhealthy types contributes to a more wholesome feeling. Eating more vegetables helps you feel much better than eating a piece of pizza. Choosing healthier food choices can be challenging when it’s snack time. Shopping for goodies can be a challenge because you have countless options. There’s nothing like one of these simple healthy foods if you want an energy-boosting snack.

If you’re looking for a fast snack, you can’t go drastically wrong with a whole grain one. Starting your working day with a piece of whole grain bread toasted can give you that additional boost you need to get going. Eating on the run can be much healthier with whole grain chips and crackers. Deciding on whole grain snacks is always much better than eating the refined grains we commonly find in our grocery stores.

There are lots of healthy treats you can choose that never involve a lot of preparation or searching. When you make the choice to be healthy, it’s uncomplicated to find just what you need to be successful at it.

We hope you got benefit from reading it, now let’s go back to hung curd kofta curry recipe. You can cook hung curd kofta curry using 24 ingredients and 8 steps. Here is how you do it.

The ingredients needed to prepare Hung Curd Kofta Curry:
  1. Prepare 2 cups Hung Curd
  2. Provide 1/2 cup gram Flour
  3. You need 2 boiled medium potatoes
  4. Get 2 tbsp Chopped Fresh Coriander Leaves
  5. Provide 3-4 Green Chillies, Finely Chopped
  6. You need 1 tsp Cumin Seeds
  7. Use 1/4 tsp Salt or as per taste
  8. Use 1 canned Tomato Sauce
  9. You need 1/2 tsp Fenugreek (Kasuri Methi)
  10. Prepare 1 Cup Water
  11. You need 2 tbsp Butter
  12. Prepare 1 tsp Salt or to Taste
  13. Take 3-4 tbsp Half and Half
  14. Take 1/2 tsp Sugar
  15. Provide as required Oil for Deep Frying
  16. Take 2 tsp Coriander Seeds
  17. Get 1 tsp Cumin Seeds
  18. You need 1 Onion, Chopped
  19. Take 1 tsp Garlic Paste
  20. You need 1 tsp Ginger Paste
  21. Prepare 2 Green Chllies
  22. Prepare 1 tsp Chopped Fresh Coriander Leaves
  23. You need 1/4 tsp Turmeric
  24. You need 2 tbsp oil
Steps to make Hung Curd Kofta Curry:
  1. Hung the curd to drain out the water in it for about 4-5 hours.
  2. In a mixing bowl take all the ingredients required to make koftas. The batter must be thick.
  3. Heat the oil in a pan to for deep frying. Drop spoonfuls of the kofta mixture into the hot oil, fry until it turns golden in colour. Drain carefully on absorbent kitchen paper.
  4. Grind the rest of the ingredients to make the puree.
  5. Take oil in a saucepan. Add the prepared puree and cook for 3-4 minutes, stirring frequently to prevent sticking to the pan.
  6. Stir in the tomato sauce, salt and water. Bring to the boil and do rolling boil for 10 minutes.
  7. Stir the half and half into the sauce and addin the sugar and methi. Add the koftas just before serving.
  8. Hung Kurd Koftas are ready to serve,

This ingredient is used in many Indian and Middle Eastern dishes and is a great. The koftas (meatballs) in this curry dish can be made with beef, lamb or chicken. Learn how to cook kofta and pair it with rice and kachumbar salad. Typically, these kofta balls are then tossed in a cream based curry and enjoyed with a bread (like naan) or rice. In India, you will typically find kofta in.

If you find this Hung Curd Kofta Curry recipe useful please share it to your close friends or family, thank you and good luck.