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Tomato chutney
Tomato chutney

Before you jump to Tomato chutney recipe, you may want to read this short interesting healthy tips about Nutritious Energy Treats.

Wholesome eating promotes a feeling of wellness. When we eat more healthy foods and less of the bad ones we typically feel much better. Eating more vegetables helps you feel a lot better than eating a portion of pizza. This is often a problem, nonetheless, with regards to eating between goodies. You can spend numerous hours at the grocery store searching for the right snack foods to allow you to feel healthy. Why not try some of the following healthy snacks the next time you need some extra energy?

Consider eating almonds if you do not are afflicted by nut allergies. Almonds have a multitude of health advantages and are an excellent choice when you really need a shot of energy. Almonds can be a natural way to obtain B vitamins as well as other vitamins and minerals. They actually do, however, come with tryptophan-the same enzyme that makes you tired after eating turkey. Having said that, you won’t need a nap after consuming almonds. These nuts relax the muscles and supply a general sense of peace. Your emotional state is often lifted by just eating almonds.

A large variety of easy health snacks is easily available. Being healthy and balanced doesnt need to be a battle-if you let it, it can be quite easy.

We hope you got benefit from reading it, now let’s go back to tomato chutney recipe. You can cook tomato chutney using 13 ingredients and 8 steps. Here is how you do that.

The ingredients needed to cook Tomato chutney:
  1. Prepare 8 tomatoes
  2. Use 1 onion
  3. Get 3 green chillies
  4. You need 1/2 tsp ginger garlic paste
  5. Get as per need Salt
  6. You need 1& 1/2 tsp Oil
  7. Prepare Pinch cumin and mustard seeds
  8. Take 4 to 5 Very little curry leaves
  9. You need as required Coriander leaves for garnishing
  10. Prepare 1 tsp Sprinkle Chat masala
  11. Use each 1/2 teaspoon turmeric, red chilli powder and coriander
  12. Get 1/2 teaspoon Sugar
  13. You need 1/2 teaspoon Fenugreek seeds
Instructions to make Tomato chutney:
  1. Wash tomatoes, onion and green chillies
  2. Roughly chop onion, tomato and green chillies
  3. Now take oil,heat itt,add curry leaves,cumin, mustard and fenugreek seeds and let it splutter.
  4. Now add onion and ginger garlic paste and cook till onion are done and raw smell of ginger garlic disappears
  5. Now add all the above mentioned dry masala to this
  6. Cook for two minutes and then add tomatoes
  7. Once tomatoes are done add salt and sugar
  8. Simmer for five minutes and garnish with coriander leaves your easy tomato chutney is ready

They can be bought in jars at the grocery store. This chutney is best served as a side dish with any kind of stuffed Paratha or over plain white rice. Perk up your meal with this savory Tomato chutney. This homemade chutney is simple to make and is particularly good served with a hard cheese. Tomato Chutney II. this link is to an external site that may or may not meet accessibility guidelines.

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