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Masala wedge fries with Arabic cinnamon tea
Masala wedge fries with Arabic cinnamon tea

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We hope you got insight from reading it, now let’s go back to masala wedge fries with arabic cinnamon tea recipe. You can have masala wedge fries with arabic cinnamon tea using 21 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Masala wedge fries with Arabic cinnamon tea:
  1. Take For wedge fries
  2. Provide 6 small or medium Potatoes
  3. Prepare Hot water for soaking potatoes..
  4. Take 2-3 tbs vinegar
  5. Get Oil for deep frying
  6. Get 4 tbs olive or cooking oil for seasoning
  7. Take 1 tsp sesame seeds
  8. Prepare 1 tsp chaat masala
  9. Get 1 Tsp smoked paprika or simple one
  10. You need 1/2 tbs garlic powder
  11. Use 1/2 tbs Italian seasoning herbs
  12. You need (You can use any type of herb by your choice)
  13. Provide Tea ingredients
  14. Prepare 4 cups water (3 servings)
  15. You need 2 inches cinnamon stick
  16. Use 1/4 tsp cinnamon powder
  17. You need 1/2 to green cardemom powder
  18. Get 1 tsp loose black tea
  19. Take Sugar as per taste
  20. Provide Lemon as per choice
  21. Take (I've added lemon juice)
Steps to make Masala wedge fries with Arabic cinnamon tea:
  1. Peel and wash the potatoes into 4 or 6 pieces…… Wash thoroughly to clean it's starch…take a bowl and add hot water and vinegar and soak the wedges for 10 minutes only
  2. Strain water from wedges…Now in a frying pan heat oil and on medium heat cook the wedges… until light brown…or check bubbles in oil….while bubbles will be decreases as shown in the picture… it's time to take out wedges…..
  3. Now it's a very important part…press each wedge with bottom of the steel glass or bowl… bottom's surface shud b plain…..press slowly with gentle hands…..it will be done easily….
  4. When done all…again fry them on high flame until golden brown and crispy….take out in a tray on absorbing paper…
  5. Now in a separate frying pan add oil, add all spices and fry little on slow flame then toss in fries…… turned off the heat…toss well.. ready to serve with ketchup or any dip and with tea
  6. Now make tea….in a steel pan pour 4 cups of water add sugar as per taste and cinnamon stick and bring to boil. W
  7. Boil for 1 to 2 minutes only then….add cinnamon powder… cardemom powder and loose black tea.and turn off the heat and cover…and cover it for 30 seconds….
  8. Strain in a cup and serve with lemon…and fries…

Crispy Masala French Fries is an spicy Indian style Potato French Fries recipe made by mixing thinly cut potatoes with corn starch,spices. Fry the fries till they become gold in color all around, turn the fries a few times while frying. Remove masala fries from oil and place on paper towel. Masala chai (/tʃaɪ/; lit. 'mixed-spice tea') is a tea beverage made by boiling black tea in milk and water with a mixture of aromatic herbs and spices. Said to have numerous health benefits, cinnamon tea is delicious and has a naturally sweet flavor.

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