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Before you jump to Colorful Chocolate Biscuit Cake recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
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As you can see, it is not difficult to begin making healthy eating a part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to colorful chocolate biscuit cake recipe. To cook colorful chocolate biscuit cake you need 8 ingredients and 14 steps. Here is how you achieve it.
The ingredients needed to cook Colorful Chocolate Biscuit Cake:
- Provide 2 packs Bourbon biscuits
- Use 2 packs Hide and Seek biscuits
- Use 1 sachet Eno
- Provide 1 cup Milk
- Provide 3 tbsp Milk chocolate
- Prepare 1 cup White chocolate
- You need 2 cups Fresh cream
- Provide Edible Colors like blue, yellow, purple, orange
Instructions to make Colorful Chocolate Biscuit Cake:
- Preheat the oven at 180oC.
- Powder all the biscuits in a grinder.
- Melt milk chocolate and add it in the biscuit mix.
- Add eno and mix well.
- Add enough milk to reach the pouring consistency.
- Grease a baking pan and pour the cake batter in it.
- Bake in a oven at 180oC for 5mins or until done.
- Let it cool at room temperature on wire rack.
- Melt white chocolate and add fresh cream in it and mix gently.
- Divide in to 4 equal parts and add different food Colors in each part and mix gently.
- Pour the ganache on the cake as per your choice and combination.
- Keep in fridge for 1 hr or until set.
- Serve chilled.
- Enjoy the colourful cake
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