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Before you jump to Microwave biscuit cake recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.
The benefits of healthy eating are today being given more attention than ever before and there are a number of reasons why this is so. Poor diet is a contributing factor in diseases such as heart disease and hypertension which can place a drain on the economy. There are more and more efforts to try to get people to lead a healthier way of living and all the same it is also easier than ever to rely on fast, convenient food that is not good for our health. It is likely that lots of people believe it will take lots of effort to eat a healthy diet or that they have to make a large scale change to the way they live. It is possible, though, to make several small changes that can start to make a good impact on our everyday eating habits.
These sorts of changes are easy to accomplish with all kinds of foods and can apply to the oils you cook in and the spread you use on bread. For instance, monounsaturated fat like as olive oil can be helpful in offsetting the bad cholesterol in your diet. It also is a good source of vitamin E which is beneficial for your skin, among other things. While you may already consume a great deal of fruits and leafy greens, you might want to consider how fresh they are. Organic foods are a superb alternative and will reduce any possible exposure to deadly chemical substances. You can be certain that you’re getting the most nutritional benefits from your fresh produce if you can locate a local supplier because you will be able to purchase the fruit when it is the freshest and ripest.
All in all, it is not hard to begin to make healthy eating a part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to microwave biscuit cake recipe. To cook microwave biscuit cake you need 7 ingredients and 5 steps. Here is how you do that.
The ingredients needed to cook Microwave biscuit cake:
- Prepare 15 parle-G biscuits
- Get 15 hide and seek biscuits
- Provide 2 tbsp powdered sugar
- Provide 1 tbsp eno
- Take 2 tbsp crushed nuts
- Use 1 cup milk (at room temperature)
- Get 1 tbsp oil
Steps to make Microwave biscuit cake:
- Powder the biscuits in blender.
- Take a bowl and put biscuit powder, sugar, nuts and mix them well.
- Then add milk and eno and keep it aside of 5 minutes.
- Take a microwave safe container or bowl, grease it properly.
- Pour the batter into the container and microwave for 5 minutes on high.
Biscuit Cake in Microwave Oven by Kiran's Recipe. No Flour, No Egg, No Butter, No. Parle G Biscuit Cake-Quick Biscuit Cake. You can also microwave the cake. Storage and Shelf life - Store it in an air tight container at room temperature.
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