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Before you jump to Biscuits cake recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.
Healthy eating is now a good deal more popular than it used to be and rightfully so. The overall economy is affected by the number of individuals who are dealing with health conditions such as high blood pressure, which is directly related to poor eating habits. No matter where you look, people are encouraging you to live a healthier way of life but then again, you are also being encouraged to rely on convenience foods that can affect your health in a terrible way. It is likely that many people believe it will take great effort to eat a healthy diet or that they have to make a large scale change to their way of life. It is possible, however, to make several minor changes that can start to make a good impact on our everyday eating habits.
The first change to make is to pay more attention to what you purchase when you shop for food because it is likely that you have the tendency to pick up many of the things without thinking. For instance, most likely you have never checked the box of your favorite cereal to find out how much sugar it contains. One healthy alternative that can give you a healthy start to your day is oatmeal. If you’d rather not eat oatmeal on its own, try adding fresh fruits that can provide other healthy nutrients and as such, one simple change to your diet has been achieved.
Hence, it should be quite obvious that it’s not at all difficult to add healthy eating to your everyday life.
We hope you got insight from reading it, now let’s go back to biscuits cake recipe. You can have biscuits cake using 6 ingredients and 5 steps. Here is how you do that.
The ingredients needed to make Biscuits cake:
- Take 20 pieces Hide and seek biscuits -
- Use 4 tablespoon Sugar powder -
- Use 1 tablespoon Vanilla essence -
- Prepare 1/2 cup Milk -
- Provide Eno - 2 pouch
- Get 2 tablespoon Cocoa powder -
Instructions to make Biscuits cake:
- Dip the biscuits in milk and leave it for 5 minutes.
- After 5 minutes, beat the mix well. Add sugar powder, cocoa powder, vanilla, eno and mix well.
- Pour batter in greased microwave pot. Cook for 5 minutes in microwave.
- Insert a toothpick in the middle of the cake and check whether it comes clean or not. If some sticky cake comes with the toothpick, then cooking is required for 1 more minute.
- Yummy and quick "Biscuit Cake" is ready now. Allow this to cool and serve it.
Biscuit cake is a good example of food economy. It is easy to throw things but hard to use them. This cake has been made from leftover broken biscuits and rusk crumbs. Place biscuits on ungreased baking sheets and bake in preheated oven until golden brown, about (This keeps the flour light and makes biscuits stay flaky) No need to knead, just carefully press to. This biscuit cake recipe includes Maltesers for extra crisp and makes the perfect easy afternoon tea or birthday cake. · Biscuit cake is a classic dessert made with biscuits, cocoa, milk & chocolate.
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