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Before you jump to Chana curry recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.
Opting to eat healthily offers incredible benefits and is becoming a more popular way of living. There are numerous diseases linked with a poor diet and there is a cost to the overall economy as individuals suffer from conditions such as heart disease and high blood pressure. While we’re always being advised to stick with healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not beneficial for us. People typically assume that healthy diets require much work and will significantly alter how they live and eat. It is possible, however, to make some small changes that can start to make a difference to our everyday eating habits.
The first change to make is to pay more attention to what you purchase when you shop for food because it is likely that you tend to pick up many of the things without thinking. For example, most probably you have never checked the box of your favorite cereal to find out how much sugar it has. One nutritious alternative that can give you a great start to your day is oatmeal. Add fruits or spices to enhance the flavor and now you have a breakfast that can be a regular part of your new healthy eating regimen.
Hence, it should be fairly obvious that it’s not difficult to add healthy eating to your everyday life.
We hope you got benefit from reading it, now let’s go back to chana curry recipe. To make chana curry you need 12 ingredients and 6 steps. Here is how you do it.
The ingredients needed to prepare Chana curry:
- Use 2 cups chana
- Get to taste salt
- You need 1/2 tsp red chilli powder
- Get 1/2 tsp garam masala
- Use 1/2 tsp turmeric powder
- Use 1/2 tsp kasuri methi
- Prepare 3 onion grated
- Use 1/2 tsp ginger paste
- Use 1/2 tsp garlic paste
- You need 1/2 cup tomato puree
- You need 2 tsp chop green coriander
- Provide 4 tsp oil
Instructions to make Chana curry:
- Take a chana wash and soaked at overnight then add salt and boil for 20 minutes.
- Take a wok add oil then oil heat addgarlic saute then add onion paste saute for till golden brown then add all dry spices,ginger and tomato puree mix well.
- Then add boiled chana and mix saute for 5 minutes.
- After 5 minutes then add chana released water and cook for 5 minutes.
- After cooked add kasuri methi and green coriander.
- Chana curry is ready.
And since chana masala (and really every curry) is basically THE BEST MEAL PREP EVER, you This delicious Black Chana Masala is an easy to make chickpea curry made with black chickpeas. Chana Dal And Brinjal Curry Recipe, Baingan Ringna Dal, How To Make Chana Dal Chana dal and brinjal curry are very tasty and popular in south Indian. In any recipe we add eggplant then the flavor. Quick Chickpea and Spinach Curry (Chana Masala), Kala Chana Masala Recipe Chickpea spinach curry is tastier and healthier than any take-away, at a fraction of the price, and is also impressive enough to serve if entertaining, with some crispy cauliflower pakora as a starter.
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