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Rice Soup
Rice Soup

Before you jump to Rice Soup recipe, you may want to read this short interesting healthy tips about Goodies that provide You Power.

We all know that consuming healthy meals can help us really feel better in our bodies. If we eat more healthy meals and a lesser amount of of the detrimental ones we generally feel much better. A bit of pizza will not make you feel as healthy as consuming a fresh green salad. Deciding on healthier food choices can be challenging if it is snack time. You can spend several hours at the food market searching for the perfect snack foods to help you feel healthy. There’s nothing like one of these healthy foods when you really need an energy-boosting snack.

One of the most popular treats is yogurt. Often people decide to eat yogurt over a healthy lunch which is not the best idea. You can’t beat yogurt when it comes to a nutritious snack though. It is a protein-rich resource of healthy nutritional vitamins. Yogurt is very easy for the body to digest and, dependent on the type of culture used to make the yogurt youre eating, can also help normalize your digestive system. Yogurt combines wonderfully with nuts as well as seeds. It’s an simple way to lessen sugar while still enjoying a yummy snack.

You do not have to look far to locate a wide range of healthy snacks that can be easily prepared. When you make the decision to be healthy, it’s simple to find what you need to be successful at it.

We hope you got benefit from reading it, now let’s go back to rice soup recipe. To make rice soup you need 8 ingredients and 5 steps. Here is how you do that.

The ingredients needed to cook Rice Soup:
  1. Take 2 cans of tomato soup
  2. Prepare 1 can veg soup
  3. Provide 1 small turnip/rutabaga
  4. Take 2 large potatoes
  5. Get 3 carrots
  6. You need 1 onion whole onion
  7. Prepare 2 cups of rice
  8. Take 1 leftover turkey or chicken
Instructions to make Rice Soup:
  1. In a stockpot bring 3cups of water to boil and lots of salt (2tbl) Peel and cubed carrots and rutabaga and throw in whole onion.
  2. Once veggies are tender peel and cube potatoes and throw in leftover chicken or turkey add tomato soup cans. I use turkey or chicken stock sometimes to add more flavor.
  3. Once potatoes are tender take out onion and add your rice. Make sure you turn your heat really low or off so rice dont stick.
  4. After all cook put your can veggie soup last mintute. Stir real good then serve with crackers
  5. Enjoy!!!! This is a delicious receipe! Especially for using leftover turkey or chicken!

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