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Suji halwa
Suji halwa

Before you jump to Suji halwa recipe, you may want to read this short interesting healthy tips about Treats that give You Energy.

We all know that eating healthy snacks can help us feel better inside our bodies. Whenever we eat more healthy foods and less of the unhealthy ones we generally feel much better. A piece of pizza will not make you feel as healthy as consuming a fresh green salad. Deciding on healthier food choices can be difficult if it is snack time. Shopping for goodies can be a struggle because you have so many options. Here are some healthy snacks that you can use when you need a fast pick me up.

When searching for a convenient wholesome snack, don’t forget about yogurt. In fact, many people will substitute a container of yogurt for a healthy lunch-something we do not recommend. As a food, however, yogurt is one of the greatest things you can reach for. It is a protein-rich source of wholesome nutritional vitamins. Yogurt is simple for the body to digest and, depending on the type of culture utilized to make the yogurt youre eating, can also help normalize your digestive system. Yogurt unites beautifully with nuts and seeds. It’s an easy way to minimize sugar while still enjoying a delicious snack.

You do not have to look far to find a wide range of healthy snacks that can be easily prepared. Determining to live a healthy way of life can be as easy as you want it to be.

We hope you got benefit from reading it, now let’s go back to suji halwa recipe. To make suji halwa you need 9 ingredients and 10 steps. Here is how you achieve it.

The ingredients needed to make Suji halwa:
  1. Take 1 cup Suji
  2. Prepare 1 cup sugar
  3. Prepare 100 grams desi ghee
  4. Prepare 2 cardamoms
  5. Take 1 clove
  6. Provide 1" cinnamon
  7. Prepare 1 pinch orange organic food colour
  8. Prepare 1 cup milk
  9. Take 1 cup water
Steps to make Suji halwa:
  1. Dry roast Suji Until aromat
  2. Heat a pan add ghee then add whole garam masala (cinnamon, clove and cardamom)let it crackle now add roasted Suji or semolina
  3. Stir on medium flame
  4. In another pan add sugar,water and milk and boil till the sugar dissolves
  5. Add this liquid to the Suji
  6. Let it cook For 2-3 mins Until the liquid evaporates and the Suji turns dry
  7. Now take a bowl and grease it with ghee add the cooked Suji and let it set
  8. Invert the bowl upside down to get this shape
  9. You can add chopped nuts and raisins
  10. I kept it plain as my daughter doesn't like it.

I have done this recipe a few years ago and now decided to do another version of Sooji Halwa. Suji Ka Halwa is a simple, delicious Indian sweet dish made with semolina (suji/rava), sugar, ghee, and water. Halwa is a famous dessert that is prepared all over the world with various ingredients and in countless forms. Sooji Halwa goes by many names like Suji ka sheera, Suji ka halwa, Rawa Halwa, Rawa Sheera, and semolina halwa. As soon as the suji halwa starts to thicken, take it off the flame.

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