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Before you jump to Poori and Potato Curry recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.
Healthy eating is today a lot more popular than in the past and rightfully so. Poor diet is one factor in diseases such as heart disease and high blood pressure which can place a drain on the economy. Although we’re constantly being advised to stick with healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not healthy for us. It is likely that lots of people assume it will take a lot of effort to eat a healthy diet or that they have to make a large scale change to how they live. Contrary to that information, people can alter their eating habits for the better by carrying out several simple changes.
You can obtain results without removing foods from your diet or make huge changes immediately. If you desire to commit to a wholesale change, that is fine but the main thing at first is to try to see to it that you are making more healthy eating choices. Soon enough, you will likely discover that you will eat more and more healthy food as your taste buds become accustomed to the change. As with many other habits, change takes place over a period of time and when a new way of eating becomes part of who you are, you will not feel the need to go back to your old diet.
As you can see, it is not difficult to begin to make healthy eating a regular part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to poori and potato curry recipe. To make poori and potato curry you only need 20 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Poori and Potato Curry:
- Prepare For Puri :
- Get 2 cup wheat flour
- You need 1 tsp salt
- Prepare 1 tbsp vegetable oil
- Use Water as required
- Use Oil for frying puri
- Prepare For potato curry:
- Use 4-5 boiled chopped potatoes
- You need 1 big size chopped tomato
- You need leaves Some curry
- Take (2-3) Green chillies
- Provide 1 tbsp kasoori methi
- Take 1 tsp mustard seed
- Take 1 tsp cumin seeds
- Provide 1 pinch turmeric powder
- Use 1 tsp cumin powder
- You need 1 tsp coriander powder
- You need Salt as per taste
- Get 1 1/2 cup Water for gravy
- Provide 1 tbsp vegetable oil
Steps to make Poori and Potato Curry:
- Arrange all the ingredients of puri in a bowl and make a semi hard dough. Keep it aside for 15min.
- Heat oil in a pan. Then make small ball out of the dough and roll it into small size puris and fry it in the oil.
- For curry heat a pan with oil. Splutter mustard seeds, cumin seeds, curry leaves, green chillies. Then add tomato pieces. Add salt, turmeric powder, cumin powder, coriander powder. Mix it well and cover a lid for 5mins.
- Then open the lid. Press the soft tomatoes and mix it properly. Then add potatoes. And the add water. At last add kasoori methi. Cover it and let it boil for 5 more minutes. Then it will be ready to serve with hot puri.
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