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Gobhi-Babycorn Curry
Gobhi-Babycorn Curry

Before you jump to Gobhi-Babycorn Curry recipe, you may want to read this short interesting healthy tips about Treats that give You Power.

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Try eating almonds if you do not have problems with nut allergies. As an all-in-one vitality booster, almonds offer you many health benefits. These nuts have plenty of vitamins E, B2, and manganese. They do, however, come with tryptophan-the same enzyme that renders you tired after eating turkey. In the case of almonds, however, they wont allow you to long for a nap. These nuts unwind the muscles and provide a general sense of comfort. Almonds frequently give you a general increased feeling of well-being.

A large assortment of instant health snacks is easily obtainable. When you make the choice to be healthy, it’s simple to find what you need to be successful at it.

We hope you got benefit from reading it, now let’s go back to gobhi-babycorn curry recipe. To make gobhi-babycorn curry you need 15 ingredients and 10 steps. Here is how you do it.

The ingredients needed to make Gobhi-Babycorn Curry:
  1. Provide 1 cup - Cauliflower florets
  2. Get 1/2 cup - Baby corn (diced)
  3. You need 1/2 cup - Peas
  4. You need 4 - Tomato
  5. Use 1/2 tsp - Ginger-Garlic Paste
  6. You need 1 tbsp - Mustard Oil
  7. You need 1/2 tsp - Cumin Seeds
  8. Provide 1 - Bay leaf
  9. Prepare Pinch Asafoetida
  10. Get 1/2 tsp - Turmeric Powder
  11. Prepare 1 tsp - Red Chilli Powder
  12. Take 1 tsp - Coriander Powder
  13. Use as per taste Salt
  14. Use 1/4 tsp - Kasoori Methi
  15. Prepare as required Water
Instructions to make Gobhi-Babycorn Curry:
  1. Heat water in a pan. As it starts boiling add cauliflower floret and baby corn. Boil for 3-4 mins and remove and strain it.
  2. Make puree of tomatoes.
  3. Now heat oil in a pan. Add bay leaves and cumin seeds. Add asafoetida.
  4. Now add tomato puree. Mix well and cook for 2 mins.
  5. Add ginger garlic paste. Mix well.
  6. Now add peas. Mix well. Cover it and cook for 2-3 mins.
  7. Now add all spices. Mix well and cook 2-3 mins.
  8. Now add cauliflower and baby corn. Mix well, cook 2-3 mins.
  9. Now add half a cup of water. Cover it and cook 5 mins. Now add kasoori methi. Mix well, cook for a while.
  10. Our curry is ready to serve.

Baby corn masala recipe - A simple restaurant style baby corn recipe that pairs well with rice, pulao, biryani, roti. For this baby corn curry recipe, I just followed my paneer butter masala, one of the popular recipes on this blog. Baby corn can be used to make fried. This baby corn masala recipe does not use any heavy ingredients like butter and cream. So is light and yet delicious.

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