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Before you jump to Suji ka halwa recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
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All in all, it is easy to start making healthy eating a regular part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to suji ka halwa recipe. You can have suji ka halwa using 8 ingredients and 6 steps. Here is how you do it.
The ingredients needed to make Suji ka halwa:
- Get 1 cup suji
- Prepare 3/4 cup sugar
- Prepare 4 cups water or milk
- Use 2-3 tbsp ghee
- Provide 1 tsp Cardamom powder
- Prepare as needed Almonds for garnishing
- Prepare 1 Smashed banana
- Use 1 piece banana (optional)
Steps to make Suji ka halwa:
- Heat ghee, roast suji till golden brown.
- Now add water or milk. Let it evaporate.
- Add sugar. Mix well and cook for sometime, as water is released after adding sugar.
- Add smashed banana.
- When the Suji halwa dries and leaves the sides. Add cardamom powder.
- Garnish with almonds and one pc of banana (optional)
Sooji Halwa is delicious and a welcome treat for guests. I have done this recipe a few years ago and now decided to do another version of Sooji Halwa. Halwa is a famous dessert that is prepared all over the world with various ingredients and in countless. Suji ka halwa here is made by dry roasting and adding the roasted sooji in milk, flavored with elaichi powder and saffron flavored milk. It appears in the form of a thick porridge and is a deliciously tasty..names like Suji ka sheera, Suji ka halwa, Rawa Halwa, Rawa Sheera, and semolina halwa.
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