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Poha cutlet
Poha cutlet

Before you jump to Poha cutlet recipe, you may want to read this short interesting healthy tips about Snacks that give You Vitality.

We are all aware that eating healthy foods can help us feel better within our bodies. Increasing our daily allowance of well balanced meals while lowering the intake of unhealthy types plays a role in a more balanced feeling. Eating more fresh vegetables helps you feel better than eating a portion of pizza. Sometimes it’s hard to find healthier foods for something to eat between meals. Finding snack foods that will help us feel better and boost our levels of energy often involves lots of shopping and scrupulous reading of labels. Why not try one of many following wholesome snacks the next time you need some extra energy?

Foods made from whole grains are great for a fast snack. A mid-morning snack of whole grain bread together with some protein will keep you until it’s time for lunch break. Eating on the run can easily be more healthy with wholesome chips and crackers. Selecting whole grain foods is always much better than eating the refined grains we commonly find in our grocery stores.

You can find lots of healthy treats you can choose that don’t involve a lot of preparation or searching. Deciding to live a healthy lifestyle can be as easy as you want it to be.

We hope you got benefit from reading it, now let’s go back to poha cutlet recipe. You can have poha cutlet using 12 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to make Poha cutlet:
  1. Use 1 cup poha
  2. Use 2 slice bread
  3. Use 2 tbsp corn flour or rice flour
  4. Get 1 tsp ginger and garlic paste
  5. Provide 1 tsp salt
  6. Use 1 tsp cumin powder
  7. You need 1 tsp chat masala
  8. You need 1 tsp chilli flakes
  9. Get 2 green chillies chopped
  10. Take 1 small onion chopped
  11. Get 1 tbsp coriander leaves chopped
  12. You need 3-4 tbsp curd
Steps to make Poha cutlet:
  1. Take poha and put it in the sieve.Then put some water in a bowl and dip the sieve into it for 2 mins.Drain out the water.keep the poha in a bowl.Mash it with hand.
  2. Take the bread,cut the the corners of the bread.Now dip the bread in water and squeeze the water from the bread.Now put the squeeze bread in a poha bowl.
  3. In the poha bowl put corn flour, ginger and garlic paste, chopped onion and green chillies,zeera powder,chat masala,red chilli flakes,salt and dhania leaves.Lastly,3 -4 tbsp of curd.Marinate all together to make a soft dough.
  4. Then take tray and greeze it with oil.Now put the poha dough in the tray and with the help of spoon or hand set it.Then keep it in refrigerator for 10 mins to set.
  5. Take a pan,put some oil and do deep or shallow fry as u wish in low flame till it becomes golden brown colour.
  6. Serve hot with sauce or pudina chutney.U can serve it as starters.

Try Healthy Vegetable Poha Cutlet, an easy and yummy pan fried crunchy cutlets made with minimum ingredients. A tasty snack to be served at your next party or to your kids as an after school snack. Poha cutlet easy to prepare and is a perfect snack dish for kids and grownups alike. Veg Poha Cutlet & Rolls Recipe. Poha and Oats Cutlets can be used as patties in burger and sandwiches.

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