Hey everyone, welcome to my recipe page, looking for the perfect Crispy Poha Vada recipe? look no further! We provide you only the best Crispy Poha Vada recipe here. We also have wide variety of recipes to try.

Before you jump to Crispy Poha Vada recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.
The benefits of healthy eating are these days being given more publicity than ever before and there are many reasons for doing this. The overall economy is impacted by the number of people who are suffering from conditions such as high blood pressure, which is directly associated with poor eating habits. No matter where you look, people are encouraging you to live a healthier lifestyle but then again, you are also being encouraged to rely on fast foods that can affect your health in a terrible way. It is likely that many people believe it will take great effort to eat a healthy diet or that they have to make a large scale change to the way they live. Contrary to that information, people can alter their eating habits for the better by making some simple changes.
In order to see results, it is definitely not a necessity to drastically change your eating habits. It’s not a bad idea if you desire to make major changes, but the most vital thing is to step by step switch to making healthier eating choices. As you become accustomed to the taste of these foods, you will discover that you’re eating more healthily than you used to. Gradually, your eating habits will change and your new eating habits will completely replace the way you ate previously.
All in all, it is easy to begin making healthy eating a regular part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to crispy poha vada recipe. To cook crispy poha vada you only need 8 ingredients and 11 steps. Here is how you achieve that.
The ingredients needed to prepare Crispy Poha Vada:
- Use 1 cup poha
- Provide 1 big size Onion
- Provide 4 Green chilli
- Provide 2 tbsp Rice Flour
- Prepare 1 tbsp Rava
- Take 2 spoon curd
- Take as needed Salt
- Provide Leaves Few Coriander
Instructions to make Crispy Poha Vada:
- Take 1 cup of Poha and rinse it in water.
- After rinsing soak the Poha in water for two minutes.(Too much water to be avoided,pour the water accordingly to the level of poha you have taken)
- After 2 minutes smash the poha in your hand and see that there is no water in the poha
- Add Onions,Chilli,Coriander leaves to the smashed Poha
- Add 2 tbsp of Rice Flour,1 tbsp of Rava
- Add Salt accordingly
- Add 2 spoons of Curd
- Mix all the ingredients well.(With few drops of water according to the consistency of the mixed flour)
- Now the Mixture is ready. Before making the dough check that your hand is wet
- Take the Pan,heat it in medium flame.Once the oil is heated up you can put the Poha vada - Leave one side of Vada to fry for two minutes and similarly the other side
- Yes the Crispy Poha Vada is ready. So friends give a try and let me know how it turns out for you.
If you find this Crispy Poha Vada recipe helpful please share it to your close friends or family, thank you and good luck.