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Sattu Paratha
Sattu Paratha

Before you jump to Sattu Paratha recipe, you may want to read this short interesting healthy tips about Treats that offer You Energy.

Eating healthy foods tends to make all the difference in the way we feel. Increasing our daily allowance of sensible foods while decreasing the intake of unhealthy kinds plays a role in a more wholesome feeling. A salad allows us to feel much better than a piece of pizza (physically anyway). Selecting healthier food choices can be difficult when it is snack time. You can spend hours at the food market searching for the perfect snack foods to make you feel healthy. Here are some healthy snacks that you can use when you need a fast pick me up.

Yogurt can be a snack a lot of people neglect. Sometimes people decide to eat yogurt over a healthy lunch which is not the right idea. As a snack, however, yogurt is one of the greatest things you are able to reach for. It is made up of a lot of calcium, protein, and B vitamins. Easily digestible, yogurt can even help your digestive tract work properly depending upon the culture used to produce it. Yogurt unites perfectly with nuts as well as seeds. It’s an excellent method to enjoy a flavorful snack without having too much sugar.

You will find lots of healthy snack foods you can choose that don’t involve a lot of preparation or searching. When you make the determination to be healthy, it’s easy to find what you need to be successful at it.

We hope you got insight from reading it, now let’s go back to sattu paratha recipe. You can cook sattu paratha using 7 ingredients and 7 steps. Here is how you do that.

The ingredients needed to cook Sattu Paratha:
  1. Use 1/2 cup daaliya
  2. You need 1 green chilli
  3. Prepare 2-3 cloves garlic
  4. Get 1 small onion chopped
  5. Provide 1 tbsp chopped coriander
  6. Prepare 1 cup wheat flour
  7. Provide 1 tbsp oil
Instructions to make Sattu Paratha:
  1. Roast daliya and grind it to powder. This is called sattu.
  2. Pound chilli and garlic.
  3. Mix daliya, salt, chilli, garlic, coriander and onion.
  4. Knead dough and make equal size balls out of it. Roll small roti and add stuffing to it.
  5. Roll paratha.
  6. Cook on medium slow flame.
  7. Enjoy hot paratha with butter.

Sattu paratha is a filling and healthy Indian breakfast. Sattu ka paratha is a favourite stuffed paratha from the state of Bihar,Uttar pradesh and Bengal. Sattu paratha is a healthy, delicious ,wholesome and easy breakfast item. Sattu Paratha is a delicious Indian recipe served as a Bread. Find the complete instructions on Bawarchi.

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