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Sattu paratha
Sattu paratha

Before you jump to Sattu paratha recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.

Making the decision to eat healthily offers marvelous benefits and is becoming a more popular way of living. There are many diseases linked with a poor diet and there is a cost to the overall economy as individuals suffer from conditions such as heart disease and hypertension. Even though we’re incessantly being advised to stick with healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not beneficial for us. People typically believe that healthy diets require much work and will significantly change the way they live and eat. In reality, though, merely making some minor changes can positively impact everyday eating habits.

The first change to make is to pay more attention to what you purchase when you do your food shopping as it is likely that you tend to pick up many of the things without thinking. For instance, most probably you have never checked the box of your favorite cereal to find out how much sugar it contains. Consuming a bowl of oatmeal will supply you with the energy to face the day while protecting your heart at the same time. You don’t like eating oatmeal on its own, try adding fresh fruits that can supply you with other healthy nutrients and as such, one simple change to your diet has been achieved.

To sum up, it is not difficult to start making healthy eating a regular part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to sattu paratha recipe. You can have sattu paratha using 7 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to make Sattu paratha:
  1. You need 2 cups sattu
  2. Get 3 cups all purpous flour
  3. You need 5 green chillies chopped
  4. Get 4 onions chopped
  5. Get 2 tsp kasoori methi
  6. You need to taste Salt
  7. Prepare For shallow frying Oil
Instructions to make Sattu paratha:
  1. Take a jar add all ingredients make a dough by adding water.
  2. Now, take a small dough roll out and sprinkle dry flour.
  3. Now, put Tawa on flame roast them with oil.
  4. Serve it Chutney or dahi.

Sattu paratha is a filling and healthy Indian breakfast. Sattu ka paratha is a favourite stuffed paratha from the state of Bihar,Uttar pradesh and Bengal. Sattu paratha is a healthy, delicious ,wholesome and easy breakfast item. Sattu Paratha is a delicious Indian recipe served as a Bread. Find the complete instructions on Bawarchi.

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