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Poha cutlets
Poha cutlets

Before you jump to Poha cutlets recipe, you may want to read this short interesting healthy tips about Stamina Enhancing Snack foods.

Eating healthy foods makes all the difference in the way you feel. If we eat more healthy foods and a smaller amount of the bad ones we typically feel much better. Eating more fresh vegetables helps you feel better than eating a portion of pizza. This is often a problem, nevertheless, with regards to eating between meals. Shopping for snack foods can be a struggle because you have so many options. There’s nothing like one of these healthy foods when you need an energy-boosting snack.

If you’re not sensitive to nuts, try eating some almonds! Almonds have a multitude of health advantages and are an excellent choice when you require a shot of energy. Almonds can be a natural supply of B vitamins along with other vitamins and minerals. They do, however, come with tryptophan-the same enzyme which makes you tired after eating turkey. In the case of almonds, however, they wont make you long for a nap. These nuts unwind the muscles and provide a general sense of relaxation. Almonds typically give a general increased feeling of well-being.

You do not have to look far to discover a wide range of healthy snacks that can be easily prepared. Determining to live a healthy lifestyle can be as simple as you want it to be.

We hope you got benefit from reading it, now let’s go back to poha cutlets recipe. To make poha cutlets you need 12 ingredients and 8 steps. Here is how you achieve it.

The ingredients needed to prepare Poha cutlets:
  1. Prepare 1 cup flattened rice(Poha)
  2. Provide 2 potatoes
  3. Get 1 carrot
  4. Provide 8-9 french beans
  5. Get 1 onion
  6. Get 2 green chillies
  7. You need 1 tsp coriander leaves
  8. Get 1 tsp salt
  9. Take 1 tsp red pepper powder
  10. Take 1 tsp black pepper powder
  11. You need 2 tbsp curd
  12. Prepare as needed Oil to deep fry
Steps to make Poha cutlets:
  1. Beat the curd mixing half cup water and add in poha.Soak poha in curd for 5 minutes.
  2. Meanwhile grated boiled potatoes and carrot.Add these in poha along with chopped onion and French beans.
  3. Add salt and pepper powder. Mix well
  4. Now make desired shape of cutlets.
  5. Deep fry till golden and crispy.
  6. Serve hot wth chutney and catch-up.

Poha cutlets are patties made using flattened rice i.e. poha as the main ingredient. They are absolutely delicious, crispy and crunchy cutlets with the goodness of vegetables. Generally poha cutlets are made adding oats to it makes it healthier. Poha and Oats Cutlets can be used as patties in burger and sandwiches. You could have them as breakfast Or snacks Or lunch box.

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