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We hope you got insight from reading it, now let’s go back to poha rava uttapam recipe. To make poha rava uttapam you need 9 ingredients and 3 steps. Here is how you achieve that.
The ingredients needed to prepare Poha rava uttapam:
- Take 1 cup poha
- Provide 1 cup semolina (rava)
- Use 1/2 cup curd
- Prepare 2 tbsp chopped capsicum
- Use 2 tbsp chopped carrots
- Provide 2 tbsp chopped onion
- You need 2 tbsp Coriander leaves
- Provide 1 tbsp crush red chilli powder
- Use as per taste Salt
Steps to make Poha rava uttapam:
- Wash and Soak Poha for 10-15 mins.
- Grind it and make a paste. Take a bowl pour it and add semolina mix well and add curd and add all vegetables, red chilli powder and salt then mix it well. Take a pan heat oil and grease 1 spoon oil then pour 1 spoon poha semolina mixture and apply it. Cook for 5 minutes low flame.
- After 5 minutes apply some oil with a spoon and turn thee uttapam and apply some oil and again and cook for few minutes. Garnish ot with coriander leaves. Ready to serve with chutney.
Take out semolina in a big bowl and add curd into it. Now add water little by little and make a batter same as required for making pakoras. Rava uttapam is a quick and easy recipe of making authentic dal-rice batter uttapams with semolina. This is quick, easy and simple to make instantly and it is a very healthy recipe that can be served as a. Rava onion uttapam or uthappa is an instant breakfast recipe.
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