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We hope you got benefit from reading it, now let’s go back to sattu paratha recipe. To cook sattu paratha you only need 14 ingredients and 2 steps. Here is how you do it.
The ingredients needed to cook Sattu paratha:
- Use 1 cup wheat flour
- Prepare 1/2 cup sattu
- Get As needed chopped coriander leavea
- Prepare 1/2 lemon juice
- You need 1 chopped onion
- Get 2 finely chopped green chilli
- Use 1 inch grated ginger
- Get 1/2 tbsp Roasted cumin seeds powder
- Provide 1/2 tbsp garam masala
- Use 1/2 tbsp chat masala
- You need 1 tbsp chopped garlic
- Prepare As per taste salt
- Get As needed oil
- Prepare As needed water
Instructions to make Sattu paratha:
- Take the wheat flour add pinch of salt, 1/2tbd oil and knead it by adding water.rest it for 30 mightes.take a mixing bowl add sattu,salt,oil, chopped onion,green chillies, coriander leaves,lemon juice, cumin powder,Garam masala chopped garlic,chat masala, grated ginger and 2tbs of water and mix them well that with the mixture can be form a ball and it should not be very sticky.
- Take a small portion of the dough and add some amount of sattu mixchar and roll it using a rolling pin. Then prepare paratha on a tawa applying some oil. Now your paratha is ready.enjoy your paratha with sweet curd. Pickel and green chutney.
Sattu paratha is a filling and healthy Indian breakfast. Sattu ka paratha is a favourite stuffed paratha from the state of Bihar,Uttar pradesh and Bengal. Sattu paratha is a healthy, delicious ,wholesome and easy breakfast item. Sattu Paratha is a delicious Indian recipe served as a Bread. Find the complete instructions on Bawarchi.
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