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Before you jump to Pure Butter Cake recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.
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Evidently, it’s easy to begin integrating healthy eating into your daily routine.
We hope you got benefit from reading it, now let’s go back to pure butter cake recipe. You can have pure butter cake using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to cook Pure Butter Cake:
- Get 125 g Unsalted pure butter (preferably Lurpak)
- Get 2 small eggs
- Prepare 1/2 cup caster sugar
- Prepare 2/3 cup milk
- Take 1 and 1/4 cup of self raising flour
- Take 1 tsp vanilla bean paste
Steps to make Pure Butter Cake:
- Preheat oven at 180 Degree Celsius. Cream the butter, sugar and vanilla till fluffy.
- Beat in the eggs one by one till well combined. Stir in half of the flour and half of the milk till combined. Repeat with the rest of the flour and milk.
- Pour in loaf pan and bake for 35-45mins
The peanut butter in the frosting is pure genius. This is the BEST butter cake ever! It is baked, tried and tested by hundreds of fans and readers. This is the only recipe that you will need. You will bake this rich cake over and over again because it's so.
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