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Brinjal Semi Gravy(tamarind thokku)
Brinjal Semi Gravy(tamarind thokku)

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We hope you got benefit from reading it, now let’s go back to brinjal semi gravy(tamarind thokku) recipe. To cook brinjal semi gravy(tamarind thokku) you need 13 ingredients and 5 steps. Here is how you do that.

The ingredients needed to make Brinjal Semi Gravy(tamarind thokku):
  1. Take 3 brinjal
  2. Take 1 onion
  3. Prepare 1 tomato
  4. Take 2 green chillies
  5. Take 1/2 tsp mustard and urad dal for tempering
  6. Prepare 1/4 tsp cumin seed
  7. Use 2 sprig curry leaves
  8. Use 2 tbsp oil
  9. You need 1/2 tsp cumin powder
  10. Get 1/2 tsp turmeric powder
  11. Prepare 1 tsp red chilli powder
  12. Prepare 1/4 cup tamarind juice
  13. Provide As needed Salt
Instructions to make Brinjal Semi Gravy(tamarind thokku):
  1. Heat oil in a cooker and add mustard seed,urad dal, cumin seed and curry leaves for tempering
  2. Then add chopped onions and green chillies, saute and cook for 3 -5 minutes.
  3. And add tomatoes, cook till it becomes mushy and add diced brinjal. Give it a quick stir.
  4. Then add cumin powder, turmeric powder,salt and red chilli powder. Mix everything together.
  5. Finally add tamarind juice and close the cooker and wait till it sounds 3 whistles.

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