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We hope you got benefit from reading it, now let’s go back to ella shapadu kerala style recipe. To make ella shapadu kerala style you need 42 ingredients and 6 steps. Here is how you do it.

The ingredients needed to prepare Ella shapadu kerala style:

1. Take 2 glass Rice
2. You need Water for cooking
3. Provide Salt as per taste
4. Prepare 1/2 cup Masoordal
5. Take 2 table spoon Moong dal
6. You need Turmeric powder 1/4 tspn
7. Provide Kashmiri chilli powder 1/2 tspn
8. Use Dry red chilli 2 nos
9. You need Mustarad seed 1/2 tspn
10. Provide 4 table spoon Red chilli powder
11. Prepare Curry leaves 1 strip
12. Use 1 pinch Hing
13. Prepare Mackerel fish coconut curry
14. Use Coconut 1/2 peace grinded
15. Prepare 1/2 kg Mackerel
16. Get Green chilli 5 nos
17. Use Tomato 1 big
18. Prepare Onion 1 small
19. You need Ginger garlic paste2 tspn
20. Take Turmerand 1 gooseberry size
21. Use Turmeric powder1 tspn
22. Provide table spoon Coriander powder1
23. Get Kashmiri red chilli powder2 tspn
24. Take Fenugreek 10 nos
25. Take to taste Salt
26. Use Curry leaves 2 string
27. Prepare Spinach stir fry
28. Get Spinach 2 brunches
29. You need 6 Small onion
30. Provide Crushed red chilli flake 1 tspn
31. Get leaves Curry
32. You need 2 table spoon Coconut oil
33. You need 1 Dry red chilli
34. Take 2 Green chilli
35. You need Salt
36. Prepare Mackerel fry
37. Provide 1/2 kg mackerel fish
38. You need 2 tablespoon red chilli powder
39. Use Turmeric powder1/4 tspn
40. Get Ginger garlic paste 1/2 tspn
41. Get Lemon juice 1tabspn
42. Prepare to taste Salt

Instructions to make Ella shapadu kerala style:

1. Heat a vessel pour 10 glasses of water along with salt and add washed rice into it cook it untill rice completely cooked use a strainer to straine extra water
2. In a vessel add some coconut oil then add fenugreek let it crackle then add curry leaves then onion,tomato,green chilli,ginger garlic paste and salt and saute it well.when the mixer become soft add nicely grinded coconut mixer then add turmeric,coriander,redchilly powder in to it then pour gooseberry juice and some more water when the mixer start to boil add fish into it when the fish is completely cooked switch off the flame and add some more curry leaves into it
3. Heat a pressure cooker pour some coconut oil add mustarad seed let them crackle then add curry leaves and dry chilli then add garlic saute it well.then add turmeric, red chilli,hing powder in to it saute it for aminute in low flame the add dal,green chilli,tomato along with 2 cups of water.close the lid and cook in high flame when 4whistle comes out switch off the flame and turn on the cooker then add chopped coriander and salt let it boil for few minutes dal curry is ready to serve
4. Wash spinach in water then keep ina strainer and allow the water to go completely.then separate spinach stem and leaves chop finely crush small onion and chilli flakes.In a kadai add coconut oil and add dry chilli then add green chilli and curry leaves now crushed small onion chilli mix and saute till raw smell goes.then add whipped coconut and mix it well.add salt cook it raw smell goes.now add spinach and mix it well then cook it proparly.delicious spinach stir fry is ready to serve
5. Cut and clean1/2kg mackerel fish full peaces.then add red chilli powder& turmeric powder ginger garlic paste,lemon juice along with salt mix it proparly and marinate the fish for 5 minute.in pan pour some coconut oil then add fish cook in meduim flame for 10 minuite flip another side do the same.
6. Coo

Nine arch and Adam's peak is We had a good time at the happy laugh hostel. It takes quite some time to get to Ella city centre, however many of the hiking destinations are in walking distance. The Rue gift card Send style instantly ►. This highway is managed by Shapadu Sdn Bhd, the first highway concessionaire in Malaysia. YAB Prime Minister of Malaysia Tun Dr.

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