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Nutritious Power Treats.
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Have a shot at eating almonds if you don’t have problems with nut allergies. Almonds provide a multitude of health benefits and are an excellent choice when you require a shot of energy. Several vitamins and minerals are located in these wonderful nuts. They actually do, however, contain tryptophan-the same enzyme that makes you tired after eating turkey. In the case of almonds, however, they wont cause you to yearn for a nap. Rather, these nuts aid in reducing stress and provide a calming feeling throughout your body. Occasionally eating almonds could even be a mood increaser!
A large variety of easy health snacks is easily obtainable. Determining to live a healthy way of life can be as simple as you want it to be.
We hope you got benefit from reading it, now let’s go back to cantonese style yee mee with prawns recipe. To make cantonese style yee mee with prawns you need 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to cook Cantonese Style Yee Mee with Prawns:
- Take Yee Mee (Fried Egg Noodle)
- Take Prawns
- Provide Sliced fish cake
- You need Sliced pork meat
- Use Green leafy vegetable
- Provide 2 pcs sliced ginger
- Get 4 cloves diced garlic
- Use 2 eggs
- You need 1 tbsp Shaoxing wine
- Prepare Gravy Ingredients
- Prepare Stock soup
- Prepare 1 tbsp soy sauce
- Prepare Tapioca starch solution
Instructions to make Cantonese Style Yee Mee with Prawns:
- Prepare stock soup with chicken or pork bone, adjust taste with salt. Alternatively you can use chicken stock cubes mix with water.
- Pan fry the prawns till aromatic and set aside. Retain the oil in the wok to stir fry the ginger and garlic.
- Add in sliced fish cake and meat and stir fry a while. Add in Shaoxing wine. Add in soup and vegetables. Place the prawns on the soup, then place the yee mee noodles. No need to stir, cover the lid and just leave it simmer for 2 minutes.
- Add in soy sauce and toss a bit. Add in starch solution. Add in eggs and stir the noodles and soup till thicken or dried up. Ready to serve.
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