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Before you jump to Oats Batti….baking recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
Opting to eat healthily provides great benefits and is becoming a more popular way of life. The overall economy is affected by the number of people who are dealing with conditions such as high blood pressure, which is directly linked to poor eating habits. Even though we’re constantly being encouraged to stick with healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not healthy for us. It is likely that a lot of people assume it will take lots of effort to eat a healthy diet or that they have to make a large scale change to their way of life. In reality, though, merely making a couple of modest changes can positively affect daily eating habits.
Initially, you should be extremely careful when food shopping that you don’t automatically put things in your cart that you don’t wish to eat. For example, most likely you have never checked the box of your favorite cereal to see how much sugar it has. A superb healthy option can be porridge oats which have been found to be beneficial for your heart and can give you good sustainable energy every day. By mixing in fresh fruit, you can make oatmeal taste better and, before you know it, you will have made a positive change to your diet.
As you can see, it is easy to start making healthy eating a part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to oats batti….baking recipe. You can have oats batti….baking using 16 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to cook Oats Batti….baking:
- You need For the baatis:
- Get 2 cups quker oats
- Take Itbsp wheat flour
- Provide 1/2 tsp baking soda
- Get 2 tsp salt
- Provide 1/2 cup ghee (for rolling the stuffed baatis in ghee at the end; this stuff can be left out.)
- You need For the stuffing
- Provide 1 cup sattu(roasted chna dal atta)
- Use 2 onions, medium
- Prepare 2 tsp grated ginger
- Get 2 tsp chopped green chillies
- Provide 1/2 tsp red chilli powder
- You need 1 tsp coriander powder
- Provide 1 tsp jeera powder
- Get 1 tsp mango pickle
- Get to taste Salt
Instructions to make Oats Batti….baking:
- For the baati dough: - grind oats to fine powder - In a big bowl, add oats flour and wheat flour. Add the salt, baking powder, and ghee. Mix everything together with clean hands.
- Now sprinkle water and make a stiff dough. Allow the Batis Dough to rest for half an hour
- For the stuffing: - - take bowl and mix everything well. Add salt. - - Now, your stuffing for the baatis is ready.
- How to prepare the stuffed baatis: - - Make balls from the oats flour dough. Take each ball and pat with your hands to make a puri. - - Stuff 2 tsp of the sattu filling into the puri.
- Pull up the edges and shape the puri back into a stuffed ball or stuffed baati. - - Do the same with all the oats flour dough balls.
- Now, bake for 15 or 29 minutes in convention mode. - it can make in OTGor gas tandoor
- RDrown each Stuffed Batis in a bowl of ghee and see the golden Batis shine with the ghee bath.
- You can skip this step and use desi Gand brush only. - - Serve with dal or with any chutney of your choice.
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