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Before you jump to Kalakand/ milk cake recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.
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We hope you got benefit from reading it, now let’s go back to kalakand/ milk cake recipe. You can have kalakand/ milk cake using 6 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to cook Kalakand/ milk cake:
- Use 1 cup Cottage cheese
- Get 1 cup Mawa
- Provide 1 cup Milk
- You need Sugar 1 cup or as per taste
- Prepare Some chopped dry fruits
- Take Silver leaf 1
Steps to make Kalakand/ milk cake:
- In a pan add cottage cheese and mawa switch on the gas. Let it cook add milk and sugar too. Let it cook till mixture becomes thick.
- Now spread in a greased pan or plate sprinkle dry fruits and add silver leaves let it set. Cut in to desired shapes
First let me show you pics for those who doesn't know what those are and looks like Kalakand Source. Moist, juicy and soft set with a delicious flavor and great. Kalakand is an Indian sweet made out of solidified, sweetened milk called Khoa. It is also popular in Pakistan. List of Indian sweets and desserts.
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