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Milk cake
Milk cake

Before you jump to Milk cake recipe, you may want to read this short interesting healthy tips about Wholesome Vitality Goodies.

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If you are looking for a quick snack, you can’t go wrong with a whole grain one. A mid-morning snack of whole grain bread together with some protein will sustain you until it’s time for lunch. When you need a fast treat on your way out the door, do not forget to look for whole grain chips, pretzels, and crackers. Whole grains are generally better than refined grains present in white bread.

A large assortment of instant health snacks is easily obtainable. When you make the choice to be healthy, it’s uncomplicated to find exactly what you need to be successful at it.

We hope you got benefit from reading it, now let’s go back to milk cake recipe. You can cook milk cake using 5 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to cook Milk cake:
  1. Get 200 gms Khoya /mawa -
  2. Use 150 gms Cottage cheese / paneer -
  3. Get 2 tbsp Sugar -
  4. Take 1 pinch Cardamom powder -
  5. You need 1 tbsp Ghee / clarified butter -
Steps to make Milk cake:
  1. Take a bowl,mix mawa,paneer / cottage cheese and sugar crumbling with hands.
  2. Put non stick pan on medium flame and add the mawa,cottage cheese / paneer and sugar.
  3. Stir continuously for 2 - 3 mins,it starts leaving sides.
  4. Now add ghee / clarified butter and stiring continuously for 2 - 3 mins till light brown.
  5. Pour into plate and cut in a diamond size.

It can be enjoyed as is, in all its buttery glory; or paired with the icing of your choice — or fudge topping or thick. Eggless Hot Milk Cake With Chocolate Ermine Frosting - Video Recipe. I am always tempted to try new recipes in baking. That too, if I see some cake recipe, I need to immediately make an eggless version. Is this birthday cake recipe a project?

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