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We hope you got insight from reading it, now let’s go back to chatpata tandoori shakarkandi recipe. You can have chatpata tandoori shakarkandi using 9 ingredients and 7 steps. Here is how you do it.
The ingredients needed to prepare Chatpata tandoori shakarkandi:
- Get 3 sweet potatoes boiled
- Prepare ,2 tbsp red chilli flakes
- Use 1 tbsp oregano,
- Provide 1 tbsp black pepper
- You need as required olive oil
- Provide 1 tbsp garlic,
- Provide as required coriander leaves,mint leaves,
- Prepare as per taste Salt,tamarind jaggery chutney
- Provide as required For dip hung curd,red chilli powder,salt,mint leaves
Instructions to make Chatpata tandoori shakarkandi:
- Parboil the sweet potatoes with skin
- Now peel the skin cut it into roundels
- In a bowl on workstation take olive oil,garlic paste,red chilli flex,origeno,mint leaves,tamarind jaggery chutney,coriander leaves,black salt mix well,add salt too
- To the above bowl mix the sweet potatoes and give dhungar of charcoal and cover the bowl for 15 minutes
- Now put the sweetpotatoes roundels coated with above mixture on griller and grill it
- Serve it with onion roundels and hungcurd dip
- For hungcurd dip,take hungcurd,red chilli powder,black pepper and mint leaves and salt mix well
Shakarkandi, also known as sweet potato, is super-delicious and nutritious. Not only that, shakarkandi is also great for the skin, so you have more reason to prepare this delicious chaat. Dahi Puri is a delicious, yummy, chatpata chaat snack from Mumbai. It is sweet, sour, tangy, spicy and crispy chaat with so many flavors and taste bursting in the mouth. Dahi Puri is also known as "Dahi.
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