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Milk Cake from leftover of ghee
Milk Cake from leftover of ghee

Before you jump to Milk Cake from leftover of ghee recipe, you may want to read this short interesting healthy tips about Wholesome Energy Snacks.

We are very mindful that consuming healthy foods can help us truly feel better in our bodies. We have a tendency to feel way less gross after we increase our intake of wholesome foods and lower our consumption of unhealthy foods. A piece of pizza does not make you feel as healthy as eating a fresh green salad. Deciding on healthier food choices can be challenging when it is snack time. Shopping for snack foods can be a difficult task because you have a great number of options. Here are some healthy snacks which you can use when you need an instant pick me up.

If you are looking for a speedy snack, you can’t go drastically wrong with a whole grain one. A piece of whole wheat toast, as an example is a great snack in the early morning. Eating on the run can easily be more healthy with whole grain chips and crackers. Whole grains are usually better than processed grains found in white bread.

You will find lots of healthy treats you can choose that don’t involve a lot of preparation or searching. Determining to live a healthy life style can be as simple as you want it to be.

We hope you got benefit from reading it, now let’s go back to milk cake from leftover of ghee recipe. You can cook milk cake from leftover of ghee using 7 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to prepare Milk Cake from leftover of ghee:
  1. You need 1/2 cup leftover ghee mawa
  2. You need 1/2 cup milk
  3. Provide 1/4 cup milk powder
  4. Take 1/2 tsp cardamom powder
  5. Take 1/4 cup sugar or as per taste
  6. Take 2-3 tbsp desiccated coconut (optional)
  7. Get 1-2 tbsp roasted gram flour (if required)
Instructions to make Milk Cake from leftover of ghee:
  1. Heat milk in a pan and bring it up to a boil.add leftover ghee mawa stir continuously till becomes thick.
  2. Add sugar,stir until sugar melts,add milk power and stir continue,add cardamom powder and mix well until mixture leaves the sides of pan.
  3. Switch off the flame and pour the mixture into greased tray to set.
  4. After set completely cut it it into pieces.
  5. Note- if u see that the mixture doesn't look dry so u can add 1-2 tbsp of roasted besan to the mixture at the end.

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