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Before you jump to Sour porridge recipe, you may want to read this short interesting healthy tips about
Snacks that provide You Power.
Healthy and balanced eating encourages a feeling of health and wellbeing. If we eat more healthy snacks and a lesser amount of of the detrimental ones we typically feel much better. A little bit of pizza does not make you feel as healthy as consuming a fresh green salad. Deciding on healthier food choices can be tough when it’s snack time. Shopping for snack foods can be a challenge because you have countless options. There’s nothing like one of these healthy foods if you want an energy-boosting treat.
Whole grain snacks are an excellent choice for a fast healthy snack. A mid-morning snack of whole grain bread coupled with some protein will sustain you until it’s time for lunch break. Eating on the run can be much healthier with whole grain chips and crackers. Deciding on whole grain snacks is always much better than eating the highly processed grains we commonly find in our grocery stores.
You will not have to look far to locate a wide selection of healthy snacks that can be easily prepared. Being healthy doesnt need to be a battle-if you let it, it can be quite uncomplicated.
We hope you got insight from reading it, now let’s go back to sour porridge recipe. To make sour porridge you only need 3 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to make Sour porridge:
- You need 1 cup wimbi sour flour
- Provide 3 cups water
- Provide Sugar
Steps to make Sour porridge:
- Bring to boil the 3 cups of water
- Mix the flour with cold water to a paste
- Add in the boiling water as you stir to avoid getting lumps
- Keep stiring till it starts boiling
- Add sugar to according your taste let it cook for 5mins
- Ready to serve
Italian traditional Polenta, porridge made from cornmeal. Delicious polenta - Corn porridge hominy with goat cheese, butter and sour cream on wooden background. Having porridge regularly can improve digestive functions and boost your overall energy. This sour jujube porridge that is recommended by Dr. Lin Liming of the Chinese Medicine Clinic of Health and.
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