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Before you jump to Mexican Mush recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.
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Therefore, it should be quite obvious that it’s not at all difficult to add healthy eating to your life.
We hope you got benefit from reading it, now let’s go back to mexican mush recipe. You can cook mexican mush using 9 ingredients and 5 steps. Here is how you do that.
The ingredients needed to prepare Mexican Mush:
- Get 1 lb Lean ground beef
- Get 4 tbsp Taco seasoning (1 pkg)
- Take 1 can Kidney Beans (drained)
- Use 1 cup Salsa
- Prepare 1 cup Water
- Take 4 Flour tortillas (6 inch)
- Get 1 cup Mexican shredded cheese mix
- Provide 1/3 cup Sour cream
- Get 1/3 cup Chopped green onions (about 1 large)
Steps to make Mexican Mush:
- Brown meat in large non stick skillet on medium-high heat (drain the fat from meat)
- Add seasoning mix, beans, salsa, and water; stir.
- Bring to boil then reduce heat to medium-low; simmer 5 min.
- Cut up tortillas into roughly 1x1inch squares
- Stir in tortillas and top with cheese. Cover and let sit for 5 minutes or until cheese is melted. Top with sour cream and onions.
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