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Tomato cone dosa
Tomato cone dosa

Before you jump to Tomato cone dosa recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

The benefits of healthy eating are nowadays being given more attention than ever before and there are many reasons for this. The overall economy is impacted by the number of individuals who suffer from health conditions such as high blood pressure, which is directly associated with poor eating habits. Although we’re always being encouraged to follow healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not good for us. People typically believe that healthy diets call for a lot of work and will significantly change the way they live and eat. It is possible, though, to make a few small changes that can start to make a difference to our day-to-day eating habits.

In order to see results, it is definitely not a necessity to drastically change your eating habits. Even more important than wholly modifying your diet is simply substituting healthy eating choices whenever you can. Sooner or later, you will probably discover that you will eat more and more healthy food as your taste buds become accustomed to the change. As you stick to your habit of eating healthier foods, you will discover that you will not wish to eat the old diet.

As you can see, it’s not difficult to begin incorporating healthy eating into your life.

We hope you got insight from reading it, now let’s go back to tomato cone dosa recipe. To cook tomato cone dosa you only need 8 ingredients and 2 steps. Here is how you do that.

The ingredients needed to cook Tomato cone dosa:
  1. Get 250 gm rice
  2. You need 250 gm Tamatar
  3. Provide 1 small piece of Ginger
  4. Provide 2 Red Chillies
  5. Prepare 2 Green chillies
  6. Provide as needed Coriander leaves chopped
  7. Get 1 tsp Cumin seeds
  8. Use to taste Salt
Instructions to make Tomato cone dosa:
  1. Soak rice for 5 hours. Grind along with tamatar ginger and Chillies add chopped coriander and one teaspoon of Jeera in batter. Add 2 tablespoons of salt
  2. Allowed to forment for 4 hours then spread dosa. Once it's done slit it from one corner of the dosa then Roll It Like cone

A wide variety of cone tomato cage options are available to you, such as pressure treated wood type, feature, and metal type. Tomato Dosa is a unique South Indian Dosa recipe. Here the batter used to make the Dosa is mixed with tomato puree and urad dal. It is an interesting recipe that you cannot afford to miss on. Served with Coconut Chutney,Tomato Chutney & Sambar (Lentil soup).

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