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Before you jump to Rajma Pizza Paratha recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
Healthy eating is now a great deal more popular than before and rightfully so. There are numerous health conditions linked with a poor diet and there is a cost to the overall economy as individuals suffer from health problems such as heart disease and high blood pressure. There are more and more efforts to try to get us to adopt a healthier lifestyle and still it is also easier than ever to rely on fast, convenient food that is very bad for our health. In all probability, a lot of people assume that it takes a great deal of work to eat healthily and that they will need to drastically alter their way of life. In reality, though, simply making a few small changes can positively affect daily eating habits.
One initial thing you can do is to pay close attention to the choices you make when you’re shopping since you probably purchase many items out of habit. For instance, have you ever checked how much sugar and salt are in your favorite cereal? Consuming a bowl of oatmeal will supply you with the energy to face the day while protecting your heart at the same time. By putting in fresh fruit, you can make oatmeal taste better and, before you know it, you will have made a positive change to your diet.
As you can see, it’s not difficult to begin integrating healthy eating into your daily routine.
We hope you got insight from reading it, now let’s go back to rajma pizza paratha recipe. To make rajma pizza paratha you only need 30 ingredients and 23 steps. Here is how you do that.
The ingredients needed to make Rajma Pizza Paratha:
- Use For the stuffing
- Use 2 tbsp oil
- Use 1 tbsp butter
- You need 1 tsp cumin seeds
- You need 1 tbsp chopped garlic
- Prepare 1 finely chopped onion
- Prepare 1/2 cup finely chopped capsicum
- Get 1 finely chopped tomato
- You need 1 tbsp coriander cumin powder
- Get 1 tsp turmeric
- Provide 1 tbsp red chilli powder
- Use 1 tbsp garam masala
- Provide 2 tbsp tomato sauce
- Use to taste Salt
- Prepare 1 cup rajma(soaked overnight)
- Take as required Water
- Get For the dough
- Take 3 cups wheat flour
- Use to taste Salt
- Take 2 tbsp oil
- Get 1 tbsp chilli flakes
- Prepare as needed Wheat flour for rolling
- Provide as required Water
- Use Other ingredients
- Prepare as required Butter
- Provide 4-5 tbsp pizza sauce (readily available in the market)
- Take 1/2 cup grated processed cheese
- Get 1/2 cup grated mozarella cheese)
- Prepare as required Olives
- Get as required Oil for shallow frying
Instructions to make Rajma Pizza Paratha:
- For stuffing
- Boil rajma for 5-6 whistles and mash it partially.
- Heat oil and butter in a pan and put cumin seeds and allow to crackle.
- Then add garlic and onion and saute till onions turn translucent.
- Then add tomatoes and capsicum and cook for a while.
- Then add coriander cumin powder, red chilli powder, turmeric, garam masala, salt and 2 tbsp water and cook for few minutes.
- Then add tomato sauce, mashed rajma and mix well.
- Cook till the mixture looks little dry.
- Off the flame and keep aside.
- For the dough
- In a vessel put all the ingredients and add enough water and bind medium soft dough and keep aside.
- How to proceed
- Make small balls of the dough and roll to a roti of about 6 inches diameter of medium thickness.
- Then apply butter to half portion of the roti.
- Spread pizza sauce on the roti.
- Spread the prepared stuffing evenly.
- Sprinkle some processed and mozarella cheese.
- Put some olives.
- Close with the other half.
- Press lightly to remove air and seal the edges using fork.
- Shallow fry on hot tawa using oil till golden on a medium flame.
- Repeat to make more parathas.
- Cut and serve with raitas or chutneys.
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