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Before you jump to Eggless Paan mousse recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
Choosing to eat healthily provides great benefits and is becoming a more popular way of living. Poor diet is a contributing factor in health conditions such as heart disease and hypertension which can place a drain on the economy. Everywhere you look, people are encouraging you to live a more healthy lifestyle but on the other hand, you are also being encouraged to rely on fast foods that can affect your health in a damaging way. Most likely, most people believe that it takes a great deal of work to eat healthily and that they will have to drastically change their way of life. In reality, however, merely making a few small changes can positively impact day-to-day eating habits.
The first change you need to make is to pay more attention to what you purchase when you go to the grocery as it is likely that you tend to pick up many of the things without thinking. As an example, if you have a bowl of cereal for breakfast, do you ever look to see what the sugar and salt content is before purchasing? A great healthy substitute can be porridge oats which have been found to be good for your heart and can give you good sustainable energy each day. You don’t like eating oatmeal on its own, try adding fresh fruits that can supply you with other healthy nutrients and as such, one modest change to your diet has been achieved.
Evidently, it’s not at all hard to begin incorporating healthy eating into your daily routine.
We hope you got insight from reading it, now let’s go back to eggless paan mousse recipe. You can have eggless paan mousse using 6 ingredients and 2 steps. Here is how you achieve it.
The ingredients needed to make Eggless Paan mousse:
- Take 2 tsp veg gelatin
- You need 1/2 pack non dairy cream
- Get 1/4 tsp green colour
- Get 1/4 tsp paan essence
- Take as required Flavoured sauf (for decoration)
- Get 3 tbsp melted white chocolate
Steps to make Eggless Paan mousse:
- Take a bowl add 4 tsp lukewarm water than add gelatin mix it and keep aside take another bowl add non dairy cream whipped it till it gets stiff peaks
- Take whipped cream than add all other ingredients ( geletin, essence, colour, white chocolate mix it well with hand blender decorate with flavoured sauf
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