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Before you jump to Cauliflower stuffed Paratha recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
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All in all, it is not hard to begin to make healthy eating a regular part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to cauliflower stuffed paratha recipe. To make cauliflower stuffed paratha you only need 10 ingredients and 4 steps. Here is how you do that.
The ingredients needed to prepare Cauliflower stuffed Paratha:
- Take 1 cup Cauliflower finely chopped
- You need 1/4 cup Onion chopped
- Prepare 2 tbsp Coriander leaves chopped
- Get to taste Salt
- Take 1 tsp Ginger chopped
- You need 1/4 tsp Red chilli powder
- Get 1/4 tsp Garam masala
- Prepare 1/4 tsp Carrom seeds(aijwayan)
- Get Wheat flour knead till smooth and soft adding little salt and oil
- Provide Oil or ghee for shallow fry prantha
Steps to make Cauliflower stuffed Paratha:
- Heat a pan add little oil and chopped onion and Cauliflower florets chopped sauté till dry if there is a moist add all the ingredients and swi off the gas
- After little cool make a small thick roll like chapatti and fill 1tbs of cauliflower mix and again roll it shape like prantha with the help of Dusting flour
- Now put on hot tawa and little cook from both sides by sprinkle or brush with oil from both sides till golden brown
- Serve hot with butter or curd and pickle.relish the taste of cauliflower stuffed prantha
It goes well with a simple raitha or pickle. Today I am posting here the recipe for Gobi Paratha or Cauliflower Paratha. Gobi Paratha is the Indian flatbread (paratha) stuffed with spicy cauliflower stuffing. Gobi paratha recipe - Cauliflower is grated and cooked with masala powders. Simple and healthy breakfast or dinner.
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