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Before you jump to Kaara Pori (Spicy Puffed Rice) recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.
Healthy eating is today much more popular than before and rightfully so. Poor diet is a leading factor in diseases such as heart disease and high blood pressure which can put a drain on the economy. Wherever you look, people are encouraging you to live a healthier way of life but then again, you are also being encouraged to rely on fast foods that can affect your health in a damaging way. Most likely, a lot of people assume that it takes a lot of work to eat healthily and that they will need to drastically change their lifestyle. In reality, however, just making a couple of small changes can positively affect day-to-day eating habits.
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As you can see, it is not hard to start to make healthy eating a part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to kaara pori (spicy puffed rice) recipe. You can cook kaara pori (spicy puffed rice) using 8 ingredients and 1 steps. Here is how you do it.
The ingredients needed to cook Kaara Pori (Spicy Puffed Rice):
- You need 3 Cups Puffed Rice Pori /
- You need 1/2 Cup Onion (chopped)
- Prepare 1/2 Cup Peanut Roasted (optional)
- You need 1/4 Cup Carrot Grated
- Prepare 2 Coriander leaves (chopped) Stalk
- Prepare 1/2 Teaspoon Chilli Powder
- Prepare 2 Tablespoons Coconut Oil
- Prepare To Taste Salt
Instructions to make Kaara Pori (Spicy Puffed Rice):
- Mix all the ingredients and serve it!!
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