Hello everybody, welcome to our recipe page, looking for the perfect Punjabi aloo paratha recipe? look no further! We provide you only the perfect Punjabi aloo paratha recipe here. We also have wide variety of recipes to try.
Before you jump to Punjabi aloo paratha recipe, you may want to read this short interesting healthy tips about
Strength Boosting Snack foods.
We are all aware that eating healthy foods can help us really feel better within our bodies. We have a tendency to feel way less gross after we increase our intake of wholesome foods and reduce our consumption of junk foods. A salad helps us feel a lot better than a piece of pizza (physically in any case). This is usually a problem, nonetheless, with regards to eating between snacks. You can spend hours at the grocery store searching for the perfect snack foods to make you feel healthy. Here are a few healthy snacks which you can use when you need an instant pick me up.
If you are not hypersensitive to nuts, try having some almonds! Almonds provide a multitude of health and fitness benefits and are an excellent choice when you require a shot of energy. These kinds of nuts have lots of vitamins E, B2, and manganese. Almonds, like turkey, have the enzyme tryptophan which may often allow you to be sleepy. But when you eat almonds, you don’t feel like you must sleep a while. Rather they will merely help your muscles and digestive tract relax while also helping you feel less frustrated. Your emotional condition is often lifted by simply eating almonds.
You do not have to look far to locate a wide selection of healthy snacks that can be easily prepared. When you make the determination to be healthy, it’s simple to find what you need to be successful at it.
We hope you got insight from reading it, now let’s go back to punjabi aloo paratha recipe. You can cook punjabi aloo paratha using 8 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to cook Punjabi aloo paratha:
- Take 2 cups whole wheat flour
- You need 4-5 boiled,mashed, potatoes
- Provide 3 tsp green chillies, ginger garlic paste
- Use 2 tsp finely chopped mint leaves
- You need 1 tsp each jeera,dhaniya powder, kasuri methi
- Get 1 tsp garam masala,amchoor powder
- Take to taste Salt
- Take As required Oil for shallow fry
Steps to make Punjabi aloo paratha:
- Firstly we need the soft dough for paratha,keep aside,add oil mix well
- Then in large bowl take peeled,mashed potatoes add,mint leaves, green chili paste and all dry ingredients stuffing is ready
- Now dust the paratha dough in dry flour,flattern with fingers and place stuffing in center, close edges together and press roll it to thickness and proceed the similar with parathas
- Heat non-stick pan place paratha and roast with ghee or oil ready to serve with curd and chutney
Aloo paratha is a traditional punjabi cuisine commonly eaten for breakfasts and they are usually in the form of pancakes made using whole wheat flour. Parathas is a staple punjabi food and they are. Specially in Punjab Aloo Paratha is staple for breakfast. Aloo Paratha, is a whole wheat flat bread stuffed with spicy potato mix. Parathas are made plain or variety of different fillings, but potato filling is.
If you find this Punjabi aloo paratha recipe helpful please share it to your close friends or family, thank you and good luck.
