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Qeema Kachori
Qeema Kachori

Before you jump to Qeema Kachori recipe, you may want to read this short interesting healthy tips about Healthy Energy Goodies.

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A large selection of easy health snacks is easily available. When you make the determination to be healthy, it’s easy to find just what you need to be successful at it.

We hope you got benefit from reading it, now let’s go back to qeema kachori recipe. You can cook qeema kachori using 25 ingredients and 17 steps. Here is how you achieve it.

The ingredients needed to cook Qeema Kachori:
  1. Get For Dough
  2. Get 2 cup all-purpose flour
  3. You need 1 cup Semolina
  4. Get 3-4 Tbsp Milk
  5. Use 1/2 Tsp carom seeds
  6. Take 1/2 Tsp Cumin seeda
  7. Provide 1/2 Tsp Salt
  8. Get 1/2 Tsp Nigella seeds
  9. You need 1/4 Tsp Baking powder
  10. Get 3 Tbsp Cooking oil
  11. Take Water as required
  12. You need For Filling
  13. Provide 2 Tbsp Cooking oil
  14. Take 1 Tbsp Garlic paste
  15. Get 300 g boiled ground beef
  16. Use 1 Tbsp Chili Flakes
  17. You need 1/2 Tbsp Chopped coriander
  18. Prepare 1/4 Tbsp Turmeric powder
  19. Use 1/4 Tbsp Salt
  20. Get 1/2 Tbsp Black pepper
  21. You need 1/2 Tbsp Cumin seeds
  22. Use 1/4 Tbsp Mango powder
  23. You need 1/2 cup Green onion
  24. Use 1/2 cup Cabbage
  25. You need Cooking oil for fry
Instructions to make Qeema Kachori:
  1. SB se pehly Ak bowl mein maida, suji or doodh dalen,
  2. Sath he is mein ajwain, zeera, namak,
  3. Kalongi, or 2 tbsp cooking oil dal ke mix karen,
  4. Phir is mein baking powder dalen or thora thora pani dal ke gund Lein,
  5. Phir is ki Ak dough banaen or 1 Tbsp cooking oil dal ke cover kar ke rakh dein 10 se 15 mint take,
  6. Jab take ap dough ko rest dein tab take ap kachoirion ki filling taiyar kar lein, to filling taiyar karne ke liey SB se pehly pan mein cooking oil ko garam Karen phir is mein lehsan ka paste dalen or 1 se 1.5 mint take fry Karen,
  7. Phir is mein ubla hua qeema dalen (qeemy ko thora sa namak dal ke ubalen)
  8. Sath he is mein kutti hue all Mirch, kutta hua dhaniya, haldi powder,
  9. Namak, Kali mirch, zeera,
  10. Or amchoor powder dal ke 4-5 mint take fry Karen, phiria ko Ak bowl mein nikal Lein,
  11. Then is mein hari pyaz or band Gobhi dal ke mix Karen (Ager ap ye dono cheezen kache nh khaty to is ko qeemy ke sath fry karen) hamari stuffing taiyar.
  12. Ab dough ko khol Lein or achi tarhan gund lein, phir is ko equally parts mein divide Karen,
  13. Or is ke pairy bana lein,
  14. Phir Ak paire ko uthaen or unglion ki madad se is tarha bara Karen phir is ke center mein filling ko bharen or is ko corner se pakar ke center mein laen,
  15. Phir is ko band Karen or dobara hath ki madad de dabate hue bara Karen or kachori ki shape dein, isi tarhan sari kachorion ko banaen,
  16. Sari kachorian banane ke bad pan mein cooking oil ko garam Karen phir is mein kachorion ko dal ke golden brown hone take fry Karen,
  17. Jab ye golden brown ho Jaen to is ko nikal lein or ketchup ke sath serve karen, Mazeedar qeema kacori taiyar hn.

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