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Before you jump to Punjabi style Chicken curry recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.
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We hope you got benefit from reading it, now let’s go back to punjabi style chicken curry recipe. To cook punjabi style chicken curry you need 15 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Punjabi style Chicken curry:
- You need 4 Chicken legs on the bone
- Take 4 tsp garlic & ginger paste
- You need 2 onions
- Get 1 Tin chopped tomato
- Provide 1 Tsp tomato paste
- Use 4 cloves
- Provide 1/2 cinnamon stick
- Use 1 tsp coriander seeds
- Provide 1 tsp cumin seeds
- Prepare 1 tsp red chilli powder
- Provide 1 black cardamom
- You need 1/2 tsp cumin powder
- You need 1 tsp garam masala
- Prepare 2 tsp turmeric
- Provide 2 green chillis and coriander
Instructions to make Punjabi style Chicken curry:
- Chop the legs in to small pieces and wash them 3 times. To marinade the chicken put 1 tsp ginger and garlic paste, 1/2 tsp cumin powder, 1/2 turmeric, 1/2 tsp coriander powder and 1/2 salt. Leave that for 1 hour.
- In the other pan, fry off the cloves, cinnamon stick, black cardamom for 1 min. Add cumin seeds, ginger and garlic paste,chopped onions and let it cook till the onion get brown. Add tomato paste and chopped tomato. Cook it for another 4 -5 mins. Add turmeric, coriander powder, red chilli powder and salt to taste. Cook it till it turns in to a paste.
- Shallow fry the chicken with little oil. Once it’s fried, put the chicken in to the paste. Add little water to cover the chicken and let it simmer on slow heat. Add less water, if you want dry curry.
- Once all cooked, at the last add garam masala, coriander and fresh green chillis. Serve the curry with rice, naan or chapati.
It is a popular Dhaba style dish with succulent chicken pieces This Punjabi Chicken curry is a great combination with Pulao, Ghee rice or Rotis, Palappam, Idiyappam and Naan. Smoked aubergine bharta with green peas, ginger & green chili. Urban special home - style chicken curry infused with fresh house blend spices. Kolkata style Chicken Bharta or Chicken Bhorta probably took the essences from the North Indian "Bharta" and Bangladesh "Bhorta" to make itself The combination of Chicken chunks, Egg and Indian rich gravy is deadly for me each time I taste the Chicken Bharta. I am not a big chicken fan until the.
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